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Thanksgiving Appetizer Recipes

Serve this bruschetta this Thanksgiving. It is made with radicchio and balsamic vinegar to create a sweet and peppery bread-topper.

Radicchio sometimes gets dismissed for its bitter flavor, but the Italian chicory has a bright, peppery bite that can be coaxed out with some balsamic vinegar and a little brown sugar. A light spread of goat cheese on the grilled bread here mellows out any remaining bitter edge.... Read More

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