A sure sign of spring is the appearance of morel mushrooms. Try them roasted with fresh herbs and a touch of crème fraîche, then spooned over toasted bread for an elegant, yet easy, starter or first course. Special equipment: You will need a pastry brush for this recipe.... Read More
4 of 45
Fresh morel mushrooms aren't always available at your local grocery store, and especially your local farmers market. So when morels arrive in spring and you spot some, give a little yelp of excitement and proceed to make these crunchy toasts covered in a creamy morel mushroom sauce. Because morel mushroom hunting is a thing. The fungi that resembles a honeycomb or piece of coral inspires online groups to post maps of where the season's crop has been spotted. The forager ritual can begin. We provide a great answer with what to do with this coveted fungi once it lands in your kitchen.