Pigs in blankets—hot dogs baked in squares of buttery, flaky pastry—are things we think of making for the kids, then end up scarfing ourselves. In other words, their appeal is ageless. Maybe, when you were small, your mom used canned biscuit dough.... Read More
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We know you're not watching the pigskin in play, but even though the ball is shaped differently and it's a game of basketball instead of football, you want these pigs in a blanket — and then in your belly. Yes, it's a classic, and that means it's a recipe that's withstood the test of time. From childhood to (supposedly) adulthood, people have been savoring these little nugs of hot dog wrapped in pastry dough. Make a mustard dip flavored with fig, honey or spicy-sweet additions.