Easy Christmas Menu

Dip these perfectly poached shrimp in a tangy homemade horseradish cocktail sauce.

This easy shrimp cocktail recipe starts by bringing water, wine, lemon, parsley, bay leaves, and peppercorns to a boil. The liquid is then removed from the heat and the shrimp tossed in to gently poach. We skip the fussy ice bath and opt for easy cooling on a baking sheet.... Read More