Best Make Ahead Dishes for Brunch

Easy drop biscuit shortcake made with almond flour for added lightness and flavor, served with honey-sweetened roasted figs and whipped cream.

A proportion of almond flour gives these buttery almond drop-biscuits character, and beer makes them light. Served with roasted fresh figs sweetened with honey and flavored with orange zest, they make a delicious shortcake dessert for late summer or early fall.... Read More