Budget-Friendly Recipes for Ground Chicken, Beef, Pork, and Lamb

A recipe for a classic Italian-sausage sandwich smothered with onions, peppers, and cheese, but made with venison meat.

People often reject the idea of eating deer meat, claiming it has a strong or pungent flavor. But actually the taste is fairly mild, especially as prepared here: Ground venison is mixed with oregano, fennel seeds, garlic, cayenne pepper, paprika, and a little ground beef for fatty juiciness.... Read More