29 Unexpected Ways to Eat More Whole Grains

Bulgur, a sometimes-boring grain, is bulked up in flavor with wine, mushrooms, and shallots.

Why settle for boring brown rice or another baked potato? Taking a couple of extra minutes to build a good flavor foundation can transform a sometimes-too-healthy-tasting grain like bulgur into a side dish that supports a saucy entrée without stealing the spotlight.... Read More