16 Recipes for Making Your Own Infused Alcohols and Liqueurs

An amazing feat of infusion.

When we saw oat-and-honey-infused vodka on the menu at Blue Hill at Stone Barns just north of New York, we were a bit dubious. One taste, however, and we had to have the recipe. Turns out it’s simple: Just infuse plain vodka with rolled oats and raw honey.... Read More

Recipes for Edible Wedding and Party Favors