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SUNY Purchase restaurants

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by Cindy Krantz 21 years ago

Does anyone know good inexpensive restaurants near SUNY Purchase for a Sunday night dinner?

Brooklyn Bewitchment

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by Lisa Antinore 21 years ago

Spent a wonderful Valentine's Day devouring Brooklyn's best.... I began my day at 330 Hicks Street just off of Atlantic Avenue at Fatoosh Pitza. It's one of my faves on Atlantic Avenue and as ...

Zola on food

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by Allan Evans 21 years ago

A fine novel by Emile Zola, "The Belly of Paris", is now in English. It's a quite fun read about a budding socialist amidst the temptations of sausages, sex, and lusciuous victuals at the Les H...

Wang Shim Lee for Korean game

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by Alan Divack 21 years ago

Yesterday, Sylvia Carter wrote up Wang Shim Kee, a Korean restaurant which sounds very unusual. Amongst other things, it features game on the grill -- boar, pheasant, venison, rabbit. (Last ti...

Egyptian ecstacy

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by allan evans 21 years ago

After a trip to Cairo it was a joy to return to the Kabob Cafe in Astoria, Queens. The ful mudammes was laden with garlic and herbs, and luscious tempting mashi (stuffed zucchini and peppers) m...

Sail into Pier25A

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by Lisa Antjnore 21 years ago

First and foremost: Reports of my death have been greatly exaggerated!!! For those of you who E-mailed and wondered what the dealie-yo(my inner-city eighth graders are starting to rub off on me) w...

Great Italian in the East 30s

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by Josh Mittleman 21 years ago

Try La Giara, on 3rd Ave. just below 34th St. It's a small, very good Italian restaurant. Prices are reasonable: appetizers & desserts were $6-$8, main dishes $15-$20. The food was really speci...

My Fave Mexican

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by DeeBee 21 years ago

My favorite Mexican restraunt is Cancun on 8th Ave. between 55th and 56th. It's not fancy, but I think the food is great. I've often seen Letterman's band members there and Broadway actors. The ...

Steak

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by Penelope 21 years ago

I am not a big steak eater, but my boyfriend is, and I would like to take him to a really good steak restaurant for his birthday. I am more concerned with the quality of the restaurant, rather than...

Bo Revisited for the First Time

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by Dave Feldman 21 years ago

Hadn't been to Queens for a food fix in too long, so two pals and I went to Bo for Korean. I don't think we were *quite* as excited about the food as Alan and Lisa, but we enjoyed it very much. ...

Dining in Courchevel ?

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by Bernie 21 years ago

Any suggestions/recommendations for fine dining a/o excellent food in Courchevel, FRANCE ?

Kadel's

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by rachelhope 21 years ago

Sorry that it's taken me so long to report -- I've been away for a week: I love Kadel's. Excellent caribbean soul food takeout, fish and fowl only (at least, no beef). I especially love the ...

good waspy food in barcelona

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by helen 22 years ago

and —what the hey—perhaps some spanish or portuguese...? take it away...

Elias Corner

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by Pete Feliz 21 years ago

The following must be read as an impression of Piper Laurie in "Carrie": "I ate at Elias Corner the other night--and I liked it (cackle-cackle)! I liked it (cackle-cackle)! Even after I got the ...

Dim Sum and A Parade

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by Lisa Antinore 21 years ago

My friends on the Taiwanese New Year Festival Committee in Flushing just passed the Parade route on to me and I thought I'd pass it on. This year it's on Saturday, January 24th from 11:00 to 2:00p...

Fancy Restaurant for Chowhounds

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by Dave Feldman 21 years ago

I'm about to join an informal food club that will infrequently be going to fancy restaurants. I wonder which big-deal restaurants in Manhattan are chowhounds most fond of. Although I've admired ...

E-coli for the Elite!

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by allan evans 21 years ago

A radio newscast (WQXR, 9am Saturday) mentioned that 13 among 20 of the poshest eateries favored by chi-chi reviewers and celebrities were inspected by the Board of Health and found to have 'pr...

Saveeyan for Eid-Ul-Fitar

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by John Knoesel 21 years ago

My buddy Atiq ( the waki paki ) just brought to my desk a container of saveeyan. A traditional dish eaten on the first day after fasting through Ramadhan, ( Eid-Ul-Fitar )Sort of like a rice pud...

congee village

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by Christy Veeder 21 years ago

Has anybody been to Congee Village? Any recommendations, good non-congee items, etc?

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