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Restaurant recommendations, new openings, and highlights from the SF Chowhound community.
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Bobby G’s Pizzeria

Agent 510 likes Berkeley newcomer Bobby G’s Pizzeria for the nicely charred crust and high-quality toppings on their New York-style pizza. READ MORE

Cafe Artemis

Judith loves the warm, casual feel and great food at Cafe Artemis, located in the Pruneyard. READ MORE

Pier 15 Restaurant & Bar

Pier 15 looks like a nondescript bar in a rundown industrial neighborhood. However, it was recently bought by one of the owners of Mama’s, and many of the excellent breakfast dishes served at Mama’s are now served at Pier 15. READ MORE

Hot Pot at Zone 88

The hot pot at Zone 88 is beloved by all. One of the big draws is the variety of broths available, like duck with beer, or spicy rabbit. READ MORE

Nice Chickens

jhleung loves the Hainan chicken rice at ABC Bakery in Chinatown. For $6.50, you get delicious flavored rice, a quarter free-range “yellow fur” chicken, and soup. READ MORE

Saffron 685

rworange is excited about newly-opened Saffron 685, which serves stupendous tasties like Moroccan spiced hot cocoa (with cardamom) and french fries with saffron or balsamic aioli. READ MORE

Eggs Benedict

The selection of eggs Benedict at Zazie is highly recommended by several hounds. shnigglebob and Maya particularly like the Eggs Monaco, a toasted English muffin topped with prosciutto, tomatoes provencale, poached eggs, and hollandaise. READ MORE

Amazing Roast Pig at Wing Hing Restaurant

Melanie Wong is smitten with the “boon fei so” roast pig at Wing Hing Restaurant. It’s the most beautiful roast pig available from the many delis along San Bruno Avenue in Portola’s developing mini-Chinatown. READ MORE

Grease Is Good

Pupuseria San Salvador has some of the tastiest pupusas rworange has ever had–especially the loroco-stuffed variety, which is full of characteristic green tea flavor that even the delicious curtido can’t mask. READ MORE

Hot Banh Khot

Vung Tau II has great banh khot. The crust on the outside of these little fried tasties is crisp, and the shrimp-laden interior is tender and custard-like. READ MORE