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The Three Best Cauliflower Snacks That Slay Our 3:00 PM Cravings

Cruise down the aisles of your local grocery store and cauliflower is seemingly everywhere. Not just in the produce or frozen food section (let’s not forget the time Trader Joe’s

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Recreate the Very First Oscars Menu for Your 2019 Oscars Party

Attending the Oscars is a lifelong dream for many, but being one of the millions of fans who watch the show’s telecast has its benefits—particularly, the opportunity to chow down

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How to Make the Best Banana Bread, No Matter What

Unripe bananas, food allergies, special diets, a lack of eggs—there are lots of things that can get between you and banana bread, but no obstacle need stop you. There’s almost

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Don’t Stress—We Have the Downlow on CBD Cocktails

It’s the cocktail trend that’s been impossible to miss—CBD cocktails. It’s seemingly everywhere as the legalization of hemp and cannabis, mixed with the ever-expanding palate and craft of cocktails has

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Alternative Uses For Your Bundt Pan Besides Baking Cake

Be honest. How often do you actually use your Bundt pan? It certainly turns out beautiful cakes, but you can’t eat dessert all the time. Luckily, just like your Instant

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Why You Should Stop Thinking of Sherry as Just ‘That Cooking Wine’

We need to talk about sherry for a minute. This fortified wine is aged and blended in a unique, centuries-old method called solera that takes great skill and wisdom that

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11 Surprising Foods to Dip in Chocolate Fondue

Chocolate fondue is a natural for Valentine’s Day, and for good reason: Dipping luxurious foods in molten chocolate is delicious and, let’s face it, pretty sensual. It’s fine to serve

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Caviar 101: Everything You Need to Know About Eating Fancy Fish Eggs

Caviar, or fish eggs that are usually sourced from one of three types of sturgeon, is one of the symbols of decadence in the food world, and true food lovers

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Everything You Need to Know About Ganache

Lately it seems like everyone is searching for that no-fail two-ingredient dessert hack. But let’s talk about the original two-ingredient sweet: ganache. It can be tricky to make at home

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Let Love Languages Inspire Your Valentine’s Day Dinner for a Perfect Meal

If I told you that nearly everyone speaks at least one language, you’d look at me like, “Duh, dude. Duh.” If I told you that everyone also has a love

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Best Cooking Shows On Netflix for the Foodie in You

Binging cooking shows on Netflix. Yes, you can do it anytime of year, but there’s something especially satisfying about doing it bundled up in your comfies on the couch during

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A Beginner’s Guide to French Pastries

The pastry case at a French bakery can hold a dizzying array of baked goods. There are breads, cakes, and cookies—all with their own unique origin stories and techniques. To

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A Comprehensive Guide to Baking Brownies

Brownies are like perfect vacations; they mean different things to different people—and, as with destinations, there are countless variations on the brownie theme. Brownie adherents have their favorites: fudgy, gooey,

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A Dozen Oysters You Should Know

All things being equal, all oysters are not the same. The taste, texture, appearance, and general je ne sais quoi of any given oyster varies greatly depending on what kind

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Common Mistakes to Avoid When Buying Chocolate for Your Valentine

“Everybody wants a box of chocolates and a long-stem rose,” sang Leonard Cohen in “Everybody Knows,” one of his signature songs. He isn’t wrong. There is a perfect box of

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A Beginner’s Guide to Fine Dining

You’ve gone and done it. You’ve saved your pennies (read: made available some credit card balance) and made your first reservation at one of those restaurants. You know the kind—white

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Good Luck Foods and Recipes for Chinese New Year

Enjoy prosperity, longevity, and happiness in the coming year.

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The Best Buffets in Las Vegas

If it’s been a few years (or decades) since you’ve been to Las Vegas, the word “buffet” may evoke images of sad-looking food sitting listlessly in steam-table trays for hours,

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Keep It Simple This Valentine’s Day With a Wine and Cheese Dinner

Staying in for Valentine’s Day is the new sexy. What’s not sexy is doing dishes. The sensual flavors and textures of cheese? Sexy. Going-for-broke on a bombastic, multi-course home-cooked meal

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3 Must-Visit Hotels in Mexico City and Puerto Vallarta, Free of Polar Vortexes

Is it just me or does it seem like tomorrow’s date is going to be Jan. 83? The start to 2019 has dragged, which means winter has also dragged and

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Super Bowl Dining Guide 2019: The Best Restaurants in Atlanta

Atlanta: where the hair is high, the peaches are big, and the cuisine is lit. So lit that the city’s been dubbed “Hotlanta,” though you’ll want to avoid using that

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