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How to Use Edible Gold Leaf for Dishes That Are Fancy AF

There’s nothing like a little golden shimmer to make things extra special, so here is your guide to using edible gold leaf, with plenty of showstopping recipes to inspire you

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Let Love Languages Inspire Your Valentine’s Day Dinner for a Perfect Meal

If I told you that nearly everyone speaks at least one language, you’d look at me like, “Duh, dude. Duh.” If I told you that everyone also has a love

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7 Unusual Ways to Surprise Your Valentine

Looking for a fun way to surprise your S.O. for Valentine’s Day? We have some great ideas that go beyond the usual. On such an occasion as Valentine’s Day, with

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How to Win at Meal Prepping This Winter

Meal prepping and batch cooking are more popular than ever. After all, the cooking hack allows you to prepare and cook all your meals for the coming week, scooped out

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Common Mistakes to Avoid When Buying Chocolate for Your Valentine

“Everybody wants a box of chocolates and a long-stem rose,” sang Leonard Cohen in “Everybody Knows,” one of his signature songs. He isn’t wrong. There is a perfect box of

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A Comprehensive Guide to Baking Brownies

Brownies are like perfect vacations; they mean different things to different people—and, as with destinations, there are countless variations on the brownie theme. Brownie adherents have their favorites: fudgy, gooey,

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The Top 10 Tastes of Finland

Finnish food may not have the global cachet of some other cuisines, but there are lots of delicious things to eat and drink in Helsinki and surroundings. Here, one writer’s

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Guide to Essential Baking Tools

Baking supplies that won't collect dust.

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A Bite-Size Stop in Memphis, Tennessee

Planning a stop in Memphis, Tennessee? Here’s where to eat, drink, and stay, and what to see and do.

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The Best Tailgating Dishes According to Your Favorite NFL Players

Football season has gone long, all leading up, of course, to the most glorious Sunday of all—with the big game being the perfect excuse to guzzle beer and munch on

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What Does Your Favorite Game Day Grub Say About You?

You’ve surely heard the expression “You are what you eat,” but that is particularly true when it comes to the biggest sporting event of the year. What you put on

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The Ultimate Guide to Pulled Pork

Pulled pork seems easy—and it is!—but there are certain guidelines to follow for truly perfect pulled pork. We break down the art and science of the best pulled pork for

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How (And Why) To Bake Your Own Artisanal Bread

If you’re intimidated by making homemade bread, it’s time to conquer your fears. And it truly is far easier than you think. These tips for easy artisan bread will have

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How to Make the Best Keto Chili

If you’ve got a keto crew coming over for the big game, you need to know the ins and outs of keto chili. What’s the best keto chili recipe? That

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Try These Secret Ingredients for Award-Winning Chili

What are the best secret ingredients for chili? Depends on who you ask, but there’s a whole world of extra ingredients people like to add to the pot to boost

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The Ultimate Guide to Buying, Storing & Cooking Chicken

Since you’re probably cooking chicken tonight and you may have questions, we’ve created this helpful chicken food safety guide with selection, storage, and cooking tips, as well as a variety

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7 Ways to Make Healthier Queso

While certainly not a football-specific food, queso will surely show up on lots of tables where people are watching the big game. If you have an urge to make the

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A Bite-Size Stop in the Florida Keys

Planning a stop in the Florida Keys? Here’s where to eat, drink, and stay, and what to see and do. I remember my first visit to the Florida Keys like

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How to Order Vietnamese Food Like a Pro

If you’re new to Vietnamese food, you’re in the right place. We asked the queen of Vietnamese cuisine—Andrea Nguyen, prolific cookbook author, James Beard Award winner, and Vietnamese-born—to break down

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Good Luck Foods and Recipes for Lunar New Year

Enjoy prosperity, longevity, and happiness in the coming year.

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How to Press Tofu & Why You Need to Do It

So, you’ve been dabbling in the world of meat alternatives and you’ve given tofu a try, but maybe it didn’t work out so well. You sautéed and sautéed, and it

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