Tuscan trattoria Col Legno closes the deal with superior tiramisu, says Pan. Unlike lesser versions, it boasts deftly balanced flavors–not too much espresso, not too much sugar, cocoa, or rum, etc.
Others recommend the tiramisus at Da Umberto and Trattoria Trecolori, which is temporarily closed while it moves to new digs in the Theater District.
Da Umberto [Chelsea]
107 W. 17th St., between 6th and 7th Aves, Manhattan
Board Links: Best tiramisu in Manhattan