We ask our food editor, Aïda Mollenkamp, questions all the time. Aïda, what should we do with elderflower liqueur? Aïda, how do I wrestle the seeds from a pomegranate? And she knows! Now, her crazy-deep culinary knowledge is going cable. Aïda is launching a new show on the Food Network soon, called Ask Aïda. And the channel is asking you to ask—so ask. Upload a video illustrating your conundrum, and it might be featured on the show.

See more articles