RoxyB recently discovered a great “salty butterscotch” sauce. It’s made by Shootflying Hill Sauce Company, and it has an impressively silky texture, even at room temperature. It’s just as good alone on a spoon as it is drizzled over bananas. RoxyB’s small jar lasted just two days.

chowmel bought some at a farmers’ market, and also loves it—his large jar lasted about a week.

Shootflying Hill also makes milk chocolate, dark chocolate, and peach bourbon sauces.

Board Link: Best Butterscotch EVER!

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