Couleur Café has been a longtime favorite for Joan Kureczka, and the menu has just changed for the better. Steak frites are now served with a good, clean red wine and shallot sauce—much better than the muddy, overly rich Roquefort sauce from the old menu. There are lots of new mussel preparations. Moules Potrero is very good: mussels in white wine broth, with tarragon and tomatoes.

The café’s got jillyju’s gold-standard burger, too.

Couleur Café [Potrero Hill]
300 De Haro Street, San Francisco

Board Link: New menu at Couleur Cafe—this place just gets better and better

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