Kitchen/Market serves spectacular gazpacho–chunky and spicy, with well-rounded flavors, chile heat, and a wallop of garlic. “So good, so fresh, and really cheap,” marvels Chelsea Pearl, who notes that a 12-ounce takeout container with a warm flour tortilla is less than $5. “One of my favorite summer foods, done perfectly.”

Kitchen/Market [Chelsea]
218 8th Ave., at 21st St., Manhattan

Board Links: Best gazpacho in the city

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