jhleung loves the Hainan chicken rice at ABC Bakery in Chinatown. For $6.50, you get delicious flavored rice, a quarter free-range “yellow fur” chicken, and soup. Skip the miserable wonton noodle soup, but try the Hainan chicken rice–you may be back for more, like, the next day.
Another excellent find: the salt water chicken (yeem-shui in Cantonese, yen-swei in Mandarin) at Porridge King, located in the 99 Ranch mall in Daly City. “This is my favorite chicken in the entire Bay Area,” says jhleung, who admits he has eaten it every Thursday night for the past twelve weeks in a row. The salt water chicken is delicately poached and served at room temperature, and has a highly desirable, slightly gelatinous texture. It’s not free range, but it’s tender, tasty, and ever so slightly pink at the bone.
ABC Bakery Cafe [Chinatown]
650 Jackson St., San Francisco
in 99 Ranch Mall
250 Skyline Plaza, Daly City