All pumpkins aren’t created equal when it comes to pie-making.

The decorative pumpkins used for jack-o-lanterns is bred to have a thin outer skin so they’re easier to carve. They’re watery, stringy and not particularly sweet, Karen_Schaffer explains. Winter Luxury Pie is the best variety for pie making, she says. Sugar Pie pumpkins make good pies too. The best way to test for a good pumpkin is to taste a bit of it raw. The better it tastes raw, the better it will be once cooked. Robert Lauriston says the best pie squash is the butternut.

Squash varieties with pictures.

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alright, i need a pumpkin pie recipe using fresh pumpkin……..anyone???

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