Rosh Hashanah—the Jewish New Year—may not be the biggest celebration on the calendar, but a festive meal is still in order. This easy Rosh Hashanah menu manages to fit the bill without being a huge production.
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Even if you are still at home all day every day, the last thing you probably want is to get stuck in the stress of an all-day cooking marathon, so we’ve kept things simple, with an easy make-ahead menu to give your friends and family a sweet taste of the bright new year to come. Shanah Tovah everyone!
A little club soda (allegedly) helps make these matzoh balls lighter, but you can also use chicken broth. Get our Matzoh Ball recipe.
Bubbe’s brisket has nothing on this (not that you would ever dare say such a thing). The paprika rub combines with tomatoes, onions, rosemary, brown sugar, and vinegar for a complex and delicious sauce that almost upstages the super tender meat itself. Get our Spice and Herb Oven-Braised Brisket recipe.
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This creamy casserole is secretly low-fat, but you won’t know it when you taste it. Get Bubbe’s Luchen Kugel recipe.
This Ashkenazic charoset is made from apples, walnuts, sweet wine, and cinnamon. It pairs perfectly with a simple roasted chicken too. Get our Charoset recipe.
Related Reading: 8 More Rosh Hashanah Desserts for a Sweet Start to the New Year
Photos by Chris Rochelle for Chowhound