Sour cherries are great in pies, tarts, and cocktails, but their season is all too brief, making fresh cherries an elusive prospect.
But the sought-after fruit was spotted on June 1 at the Lagier Ranches stand at the Ferry Plaza Farmers Market in San Francisco. Head to your local farmers’ market early in the day if you want to try your luck at scoring some—with many fans and a small harvest, sour cherries go fast.
Ferry Plaza Farmers Market [Embarcadero]
One Ferry Building, San Francisco
Photo by Chowhound user hhc