Crowdfunding & Research

by Melanie Wong 1 month ago

" . . . We are seeking to engineer a planned closure of Rogue Chocolatier and a corresponding transition of our equipment and knowledge base to a new owner in a cocoa producing country with the pri...

by Melanie Wong 4 months ago

Looks like a class action suit coming along . . .

I am a marketing student from San Diego State University who is creating a marketing plan for chef’s apparel for a course myself and my group are enrolled in. We are trying to find the demographic ...

Hello! For my capstone engineering project, my team and I are tackling a problem that most people have when cooking. By completing this form, you're helping us do research on a common issues that ...

Is it only me that think that Food platforms feels so behind the curve? The kids have all the fancy toys. Snapchat, AR, etc. But we are still stuck with Yelp or Zomato. Visuals are generally atroci...

by rosieqofc 1 year ago

hi all - curious what people use to track where they've been to eat and where they want to go - is iphone notes still the best? tons of apps out there - but not sure who is actually doing it w...

Would you buy a meal kit that specialized in international dishes, which was more expensive than Blue Apron but gave you access to ingredients that you can't buy at your local grocery store? Wha...

Hello everyone, I have decided to design an app to keep inventory of the food in your fridge and know exactly when it's going to expire (with a notification). This app will also suggest recipes wi...

Hello! we are a group of students from a masters program and we are conducting a quick survey to improve the life of home bakers!! takes only 2.5 minutes to answer.. thank you very much!!

I would love to be able to go to a board and enter a search term such as “young Manchego cheese” or “maitake mushrooms” or “cooked lobster meat” and find where to buy that item in Phoenix. The cont...

by chefingaround 1 year ago

Hi everyone! We are working on creating a video cooking course for our blog to go over some basics for home chefs. We would love any input on what topics to cover. Are there any specific preparatio...

Hi guys! First of all my compliments for community; I appreciate your competences and cooking skills, so i think to be in the right place. I'm an italian "Marketing and organization for busines...