Share, or get the benefit of, wine expertise on Chowhound. Discuss tasting notes, wine pairings, varietals, producers, and more.

Chicken Marsala

by Wtg2Retire 13 days ago

It has been many years since I made Chicken Marsala. I can't recall what brand of Marsala or sweet or dry. Would yo...


MikeG commented 9 days ago

How long can i keep mulled wine in an airtight jar?

by ddp189 17 days ago

I made mulled wine about a week and a half ago, and have stored it in an airtight mason jar in the refrigerator. Is i...


MikeG commented 16 days ago

What constitutes KIR?

by suse 10 years ago

I always thought that kir must be made with creme de cassis. I was sitting at the bar in one of the most upmarket res...


collioure commented 17 days ago

What Wine for Roast Goose?

by Cymbiosis 14 years ago

I'm going to a friend's house for a feast tomorrow and he's roasting a goose! What wine/s should I bring to best c...


collioure commented 17 days ago

Syrah @ LCBO

by Apprentice 23 days ago

I'm hosting a half serious wine tasting and was seeking opinions on your favourite (or what you feel is a great repre...


fryerlover commented 21 days ago

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ChefsGiving Gala, Sun 11/19, SF Ferry Building

by Melanie Wong 26 days ago

Sun, November 19, 2017, 4:00 PM – 7:00 PM PST Ferry Building Marketplace Cooking and Pouring for a Cause: wine, c...

That...that THING with the ice in it

by bob50 11 years ago

I've been working a summer job at a restaurant with a rather nice wine menu. My question is about vocabulary. What ...


djbauer95 commented 1 month ago

need white wine pairing with Swiss raclette

by tall sarah 6 years ago

Does anyone have any suggestions for a bottle in the $20-25 range? Thanks!


cfaure commented 1 month ago to pronounce?

by erica 10 years ago

There is no accent on the bottle label, but I often see the word written with an accent over the "e" which makes me b...


MikeG commented 1 month ago

Lesser Known Sparkling Wines Available in the US?

by zackly 5 months ago

We drink a fair amount of sparkling wine mostly, Champagne, Prosecco & Spanish Cava. I was wondering what else is a...


bclevy commented 1 month ago

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"How To Tell If Your Wine Shop Is Any Good"

by DavidT 2 months ago

Interesting article.

Can these wines be aged?

by ConsApi 2 months ago

I have a few reds that I 'm considering aging. The question is, is it worth it? Some time in the mid 1980s, I bough...

Midlife commented 2 months ago

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Oct 16: latest list of Sonoma/Napa winery damage

by tre2012 2 months ago

Just posted by the Bay Area News Grp: A closer look at the 22 wineries damaged by Wine Country fires Oct 16, 2017...

Cold duck, the drink - it quacks me up

by rworange 11 years ago

For a while, there was a time when cold duck was popular. It is basically champagne with sparkling burgundy and a ...


GApeach75 commented 2 months ago

Cleaning and polishing a decanter

by echo eater 10 years ago

For cleaning I usually do a mixture of fresh sqeezed lemons and salt, then a thorough rinse. This seems to clean and ...


MarkJohnson commented 2 months ago

Priority wine pass?

by Disneyfreak 2 months ago

I heard about the Priority Wine Pass for the Napa Valley area. I was wondering if you think it is worth it? Have any ...

Disneyfreak commented 2 months ago

Wine - Masculine vs Feminine

by Charles Yu 4 months ago

In this day and age of free speech and political corrective-ness, will you be offended by the use of the long time, w...

Midlife commented 3 months ago

Wine to go with Chinese Hotpot

by rijia 3 months ago

Hi, I will be having hotpot with friends this weekend, but not too sure what type of wine to go with it. The soup bas...

Charles Yu commented 3 months ago

Everything Wine (new?)

by LotusRapper 3 months ago

I'm not much of a drinker so my head is in the sand when it comes to purveyors of alcohol. Is this chain new ? Looks ...

KarenDW commented 3 months ago

Crab Cakes Red Wine

by Carriejr 3 months ago

Big birthday weekend coming up for family. Having husband's favorite crab cakes shipped in from Maryland. I would l...

hotoynoodle commented 3 months ago