On the (Southern) Food Path

Presented by
Stella Artois
Chef Sam Talbot fell in love with cooking and the whole world of gastronomy at a young age. Now he comes full circle in Williamsburg with his restaurant Pretty Southern. Here we see how he builds a Southern comfort-food staple: the best mac & cheese. Read more.

9 Episodes

Cuisine d’Auteur 9 Episodes

This narrative video series, featuring chefs who attach personal meaning to the dishes they make, highlights the process of conceptualizing, creating, and elevating food to the level of art. By focusing on sustainability and human connections in the day and process of each chef, we draw light on how each chef reintroduces stories, emotions, and personal experiences into the food system.

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