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NY CHOW Report: Kung Pao Pastrami at Mission Chinese Food

The New York outpost of Mission Chinese Food has generated the same fever pitch among diners as its San Francisco sibling, where Chef Danny Bowien creates "Americanized Oriental food" in a dive bar setting. CHOW.com Contributing Editor Pervaiz Shallwani filed the following report on July 16, 2012.

(02:11)