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Dairy & Egg Products

Yogurt

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Homemade yogurt -- too tart

by pamelapar 8 years ago

I've just begun making yogurt at home. I tried my first batch last night and it turned out too tart. Here's my method...

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akhter commented 1 month ago

How to make non-fat plain YOGURT more palatable?

by anne 14 years ago

i just bought some very good quality non-fat plain yogurt today, mostly because i wanted the live cultures to help my...

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GH1618 commented 1 month ago

My yogurt expired a while ago

by Jpan99 5 years ago

Muller Greek yogurt with a corner of nuts. The best by date is May 13. It looks good, smells good, tastes good. I ...

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MikeG commented 2 months ago

Yogurt Starter - Any pareve or chalav Yisroel out there?

by MaineKosher 8 years ago

I'm trying to make kosher chalav Yisroel yogurt at home. My little one, and us, love it. We stock up whenever in NY...

MacGuffin

MacGuffin commented 3 months ago

Grainy homemade yogurt

by tonifi 6 years ago

I know there have been multiple discussions of homemade yogurt on this board, but I can't find any that seem to addre...

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jfcutler commented 5 months ago

Making yogurt without using commercial yogurt or starter

by Sherri 12 years ago

I have been asked how to make yogurt without using any commercial products that can be purchased. In other words, ho...

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jobeth commented 6 months ago

I just made yogurt starter using red chili pepper stems

by PatsyWalker 6 years ago

I've been wanting to try this for some time. Using a commercial yogurt as a starter is fine but the subsequent gener...

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dahimaker commented 6 months ago

What is sour yogurt?

by jampeed 3 years ago

Can someone please tell me exactly what sour yogurt is? I am trying a new diet and it calls for two cups sour yogurt ...

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SPenn commented 7 months ago

Maximise protein and eliminate carbs in homemade yoghurt

by Kiwi2011 7 years ago

Hi Everyone, How do I maximise the protein and eliminate the carbs in my homemade yoghurt?

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member13 commented 9 months ago

Home Cooking Be the first to comment

Yogurt Pops

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by momcat312 10 months ago

Just wanted to say, I've made yogurt pops for 6 1/2 years. Both my granddaughter & i enjoy them. They DON'T have the...

What's your favorite 'yogurt'?

by gargupie 11 months ago

Nowadays, 'yogurt' comes in different ways - almond, coconut, cashew, goat, and of course, cow's milk. What's your pr...

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Dogboa commented 11 months ago

La Fermiere Yogurt - anywhere in LA?

by rswenson 1 year ago

Just got back from Paris and fell in love La Fermiere yogurt in the little blue terra cotta cups. Any place to get th...

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atidman commented 11 months ago

Home Cooking Be the first to comment

Homemade dairy free yogurt fizzing/carbonated?

Nikimcarter
by Nikimcarter 1 year ago

Ive made dairy free yogurt twice now. Once with almond milk yogurt starter, once with coconut milk yogurt starter (st...

Wanted: low sugar yogurt.

by PeterL 5 years ago

I am surprised that no one has called out yogurt makers for the high sugar contents of their products. Coke and othe...

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321contact commented 1 year ago

Homemade drinkable yogurt?

by SmallGoodThings 1 year ago

Does anyone make thin, drinkable yogurt (or kefir that tastes like yogurt) at home? Any tips? My family has devel...

ChristinaMason

ChristinaMason commented 1 year ago

yogurt maker problems?

by poochiechow 7 years ago

hi all - i recently got a eurocuisine ym100 yogurt maker, since i couldn't get the temperature in my oven to stay ...

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Terry_Ann commented 1 year ago

Cascade Fresh Yogurt is back!

by Jimster 2 years ago

Hi, it seems like a lifetime that we’ve been away, but now we’re back home and headed to West Seattle Thriftway o...

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Jimster commented 1 year ago

Finding Bulgaros Cultures for Yogurt?

by morphone 9 years ago

Anyone know where I can get bulgaros for making yogurt in the Bay Area? Preferably in the East Bay or SF? My grandm...

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rparis commented 1 year ago

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