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Yogurt

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What to do with flavored yogurt?

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by Lemonathome 2 months ago

I accidentally grabbed not one but two MAPLE flavored yogurts! I was trying to get plain. I have no idea what to do with them. We won’t eat them. And I don’t want to throw them away. I can attempt ...

My yogurt expired a while ago

Jpan99
by Jpan99 5 years ago

Muller Greek yogurt with a corner of nuts. The best by date is May 13. It looks good, smells good, tastes good. I just ate it. Delicious. Should I have any concerns?

Adventures in Yogurt

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by kariin 5 years ago

Ah, once again, bacteria surprises. Not worried, this happens sometimes and I can use everything this episode of the yogurt follies has produced but maybe some other CHs can comment. I have pro...

Should yogurt taste carbonated?

wino22
by wino22 11 years ago

Help, I am eating some right now and it smells fine, tastes like peach yogurt, but seems carbonated. I also noticed that the lid was popped up, like air was trapped inside... should I throw it out...

Making yogurt without using commercial yogurt or starter

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by Sherri 12 years ago

I have been asked how to make yogurt without using any commercial products that can be purchased. In other words, how to make yogurt from scratch. Searching my library, I've found no help. All...

Homemade yoghurt

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by RockMountain 7 months ago

So any experiences? I did some research yesterday and turns out for example Caspian Sea yoghurt can be made in room temperature. I was even going to buy a yogurt maker a year back but this seems pr...

I just made yogurt starter using red chili pepper stems

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by PatsyWalker 6 years ago

I've been wanting to try this for some time. Using a commercial yogurt as a starter is fine but the subsequent generations are much weaker than the original. Ditto for the powdered probiotics. I...

Warning - General Mills bought Liberté yogurt, it's now Yoplait crap for premium price!

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by HokieAnnie 6 years ago

I live a frugal life, I don't have a tricked out kitchen, travel to Europe or even eat out at expensive restaurants. But I am fortunate enough to be able to afford small pleasures in life such as ...

It's time to reconsider low-dairy diets, new study suggests

Melanie Wong
by Melanie Wong 7 months ago

" . . . The researchers found the consumption of any kind of dairy to be associated with a 2 percent lower risk of death from any cause, while the consumption of a dairy diet of mostly cheese was a...

Homemade yogurt -- too tart

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by pamelapar 9 years ago

I've just begun making yogurt at home. I tried my first batch last night and it turned out too tart. Here's my method. Please let me know where I'm going wrong. 1. Used 2% milk 2. Used 1/3 cu...

How to make non-fat plain YOGURT more palatable?

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by anne 15 years ago

i just bought some very good quality non-fat plain yogurt today, mostly because i wanted the live cultures to help my digestion... and it is so very sour! i've been eating ultra sweetened yogurt fo...

Yogurt Starter - Any pareve or chalav Yisroel out there?

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by MaineKosher 9 years ago

I'm trying to make kosher chalav Yisroel yogurt at home. My little one, and us, love it. We stock up whenever in NY or Boston or Montreal but it's so easy to make at home. Problem is, the on...

Grainy homemade yogurt

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by tonifi 7 years ago

I know there have been multiple discussions of homemade yogurt on this board, but I can't find any that seem to address this particular issue. I have been making yogurt for a couple of years, with ...

What is sour yogurt?

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by jampeed 4 years ago

Can someone please tell me exactly what sour yogurt is? I am trying a new diet and it calls for two cups sour yogurt everyday for lunch. I have regular Activia yogurt is that the same thing? If not...

Maximise protein and eliminate carbs in homemade yoghurt

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by Kiwi2011 7 years ago

Hi Everyone, How do I maximise the protein and eliminate the carbs in my homemade yoghurt?

Yogurt Pops

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by momcat312 1 year ago

Just wanted to say, I've made yogurt pops for 6 1/2 years. Both my granddaughter & i enjoy them. They DON'T have the consistency or texture of cottage cheese. The Greek yogurt is a little grainy...

What's your favorite 'yogurt'?

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by gargupie 1 year ago

Nowadays, 'yogurt' comes in different ways - almond, coconut, cashew, goat, and of course, cow's milk. What's your preferred? I'm vegan, but I still don't like the taste of almond milk yogurt. Coco...

La Fermiere Yogurt - anywhere in LA?

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by rswenson 1 year ago

Just got back from Paris and fell in love La Fermiere yogurt in the little blue terra cotta cups. Any place to get these in Los Angeles?????

How do you feed your family if you don't cook?

kitchengardengal
by kitchengardengal 5 years ago

I've met quite a few people who have nobody in the family that cooks. Since I've never been forward enough to grill them on how they do it, I thought I'd ask here. I raised two boys (and a coupl...

Homemade dairy free yogurt fizzing/carbonated?

Nikimcarter
by Nikimcarter 1 year ago

Ive made dairy free yogurt twice now. Once with almond milk yogurt starter, once with coconut milk yogurt starter (store bought yogurts). I wanted to add low calorie protein to it too, as I'm used ...