Chowhound Presents: Table Talk with Tyler Florence | Ask Your Questions Now ›
Poultry Products


Follow Turkey to get an updated homepage, and receive updates to your inbox!

Community Discussions

Sort discussions by:

Display mode:

Meatloaf without egg?

by momnivore 5 years ago

I'm making turkey meatloaf but just realized I am somehow out of egg. Aside from any complaints about making meatloaf...


jbsiegel commented 10 days ago

Do you grind your own turkey?

by c oliver 8 years ago

I came across a great turkey burger recipe in my files yesterday and it got me to thinking about grinding my own turk...


jf6363 commented 10 days ago

Beautiful, Moist, Tough Turkey. What Happened?

by kansascity 4 years ago

I know there are two camps on turkey, quick high heat and slow and low. I chose the first, and maybe that was my prob...


acgold7 commented 2 months ago

Slow & low turkey for Thanksgiving - any recipes?

by Clare K 10 years ago

I've heard that you can roast a whole turkey at a very low heat (aorund 200-250) for 8-10 hours so that the meat is l...


acgold7 commented 3 months ago

Will my ham and turkey dry out?

by CMB_NYC84 3 months ago

I mail ordered a ham and smoked turkey from Burger's Smokehouse (this is the first time i ordered the turkey,but in p...

TorontoJo commented 3 months ago

Passover Turkey Gravy -- Help

by kgoodman16 5 years ago

I always grill my turkey and make a pot roast. This year, no pot roast, so no gravy. Since I do the bird right on t...


My07Dyna commented 3 months ago

Turkey Prepared 2 Ways-What is Best?

by Rocky Road 8 months ago

Long time no post for me. Question to the experts. I see two methods for doing a Turkey 1) Low temp, covered for...

HeidiCooksSupper commented 3 months ago

Fresh Turkey

by WINDELLA 3 months ago

Where in the Pasadena area can I purchase fresh turkey year round ?


WINDELLA commented 3 months ago

Alfalfa Sprout substitute

by Bonniexx 4 months ago

Help reworking a sandwich please! It's got turkey, avocado, sprouts, with poppyseed dressing on wheat bread. I'd l...


fourunder commented 4 months ago

How to cook ground turkey so it is clumpy/chunky

by meeramac 4 months ago

I am trying to make a pizza with broccoli rabe and ground turkey, and I want to cook the ground turkey so it remains ...

paulj commented 4 months ago

Left turkey chili out overnight!

by jackfredi 4 months ago

I made turkey chile and left it out to cool. Totally forgot about it until the next morning. Is it still okay to eat ...


jackfredi commented 4 months ago

What to do with a fully cooked smoked turkey?

by ad7yn 5 months ago

Hi guys, just received a butterball smoked turkey. What can I do with it aside from sandwiches?

KarenDW commented 5 months ago

How long can fresh uncooked turkey keep in the fridge?

by vvv03 6 years ago

I'm a member of the Park Slope Food Coop. They will be selling fresh Turkeys starting today and the last shipment the...


elida commented 6 months ago

dangerous turkey

by AnneM 10 years ago

I was just reading through Martha Stewart's "Thanksgiving Made Easy" suggestions. She says to take out the turkey and...


thisworks commented 6 months ago

How long to cook 20lb tukey in smoker and what temp???

by rarmenda 10 years ago

Hi, I'd like to smoke a 20-25lb turkey in an offset smoker this year. Can anyone provide their advise on what tempert...


Dogboa commented 6 months ago

Cooking turkey in a bag?

by Clare K 10 years ago

Has anyone tried cooking turkey in a plastic baking bag? I've heard this ensures a very moist turkey. I want to brine...


fourunder commented 6 months ago

Pulled Turkey?

by ricepad 3 years ago

I have a 14 lb turkey sitting in my freezer, and I'm wondering if it's possible to cook it so it's pullable, either i...


redbenflies commented 6 months ago

Julia Childs' Turkey

by redstickboy 8 years ago

Not sure if this is thecorrect place to ask this but... About 30 years ago I readf an article in a cooking mag-Gourm...


Smokeydoke30 commented 7 months ago

Deep-Fried turkey.. brine or not?

by adroit_minx 9 years ago

We're considering deep-frying a turkey this Thanksgiving. I always brine a bird headed for the oven, but was wonderi...


Cookinglove commented 7 months ago

I bought Butterball frozen seasoned turkey burgers and they taste like cardboard! Help!

by bubblybarrister 5 years ago

I purchased a package of Butterball frozen turkey burgers (preseasoned) and they are horrible. Absolutely AWFUL. I'm ...


AmyLearnsToCook commented 7 months ago

Articles on Turkey