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Poultry Products

Turkey

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Looking for turkey chops

by WINDELLA 3 months ago

I'm looking for turkey chops in the Pasadena area. Ordering online shipping is ridiculous! Anyone know of a place to ...

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chayedhill commented 18 days ago

Turkey for Easter

by ktmtp 22 days ago

Not wild about lamb and had ham for Christmas so pulled a turkey out of the freezer today for Easter. Probably no tim...

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Cerise1 commented 20 days ago

Turkey help

by E_M 1 month ago

I plan on making a turkey on Wednesday that will be carved and then frozen, as it is for the weekend after next. (I'd...

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fourunder commented 1 month ago

turkey dry/hard salami; does it exist? Where can I get it?

by silverlakebodhisattva 11 years ago

My family and I don't eat mammals. WE're OK with kockin' back all the turkeys, chickens or ducks we can eat, though ...

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Foodlover111 commented 1 month ago

Turducken -- Good or just a novelty?

by junescook 7 years ago

I host Christmas dinner each year for 12+ people, and every year I like to do something different. In the recent pas...

luckyfatima

luckyfatima commented 1 month ago

Using ground turkey in place of ground beef -- what works, what doesn't?

by CindyJ 7 years ago

I'm trying really hard to cut down on the amount of red meat in my diet, and I've been experimenting with using groun...

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Sandyjeanie2222 commented 1 month ago

How long thawed meat stays good?

by camille 12 years ago

I tend to buy a bunch of meat in one shopping trip (mostly chicken and turkey cutlets, and ground lean beef and turk...

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janniecooks commented 2 months ago

Turkey-Chicken broth -- OK or not?

by Sarah 5 years ago

I have a bunch of frozen roasted turkey bones and chicken bones -- can I combine the two and make a Two-Fowl broth/st...

phofiend

phofiend commented 3 months ago

Help - Sous Vide Turkey - Bourbon Red

by HangryHippo 3 months ago

We’ve cooked Heritage birds before, but always the more standard Bronze, but when a farmer showed up this year with B...

Amandarama

Amandarama commented 3 months ago

How long can a thawed turkey sit in the fridge?

by jnk 5 years ago

The title says it all. I ended up with a turkey that couldn't be donated. It went into the fridge frozen on Wednesday...

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misty_moo82 commented 4 months ago

Slow & low turkey for Thanksgiving - any recipes?

by Clare K 11 years ago

I've heard that you can roast a whole turkey at a very low heat (aorund 200-250) for 8-10 hours so that the meat is l...

Emerogork

Emerogork commented 4 months ago

Turkey vs. Chicken Broth -- Is Turkey weaker?

by CuriousCat 7 years ago

(Bit of a long post, TLDR at bottom) Last night, I made some turkey stock/broth for the first time, ahead of our C...

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Maddjoy commented 4 months ago

Timing question about cooking 2 turkey breasts in same roaster pan . . . HELP!

by LilNora 6 years ago

Hi, I decided that it would be easier to buy 2 small turkey breasts and cook them in the same roasting pan. Their we...

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joytocook commented 4 months ago

How long to cook 20lb tukey in smoker and what temp???

by rarmenda 11 years ago

Hi, I'd like to smoke a 20-25lb turkey in an offset smoker this year. Can anyone provide their advise on what tempert...

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acgold7 commented 4 months ago

Help us find a Good Turkey in the Triangle

by TerryG 5 months ago

Last year we had a real loser (tempted to say Turkey :>)) from Whole Foods - dry and tasteless. We are having 12+ f...

TerryG

TerryG commented 4 months ago

How long are turkey leftovers good?

by melly 9 years ago

I want to make a turkey pot pie. The turkey has been in the frig since last Thursday. Can I use it?

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ratgirlagogo commented 5 months ago

Vegetable Base Alternative?

by mike999 5 months ago

Hi, I have a turkey brine that calls for a Tbsp of Minors Vegetable Base. I can’t find it anywhere except for Amaz...

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mike999 commented 5 months ago

Making turkey leftover pot pie

by Comecookwithme 5 months ago

I want to go for the recipe shown. But it calls for creme fraiche and I only have sour cream. Can I make the pie fill...

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masha commented 5 months ago

Slow roasting the turkey: a homily

by jvanderh 6 years ago

I slow roast my turkeys, and I think you should, too. Especially if you're cooking a big one. It all started with ...

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maestra commented 5 months ago

Brining an already salt injected frozen turkey?

by beckster914 8 years ago

I was planning on using Alton Brown's turkey recipe this year which includes brining and then roasting. I moved my tu...

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DanaHume commented 5 months ago

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