Tofu

Do any of the barbeque spots in the area sell whole smoked tofu as a home cooking ingredient? A couple reasons this doesn't seem like a far-fetched possibility: 2Fifty sells blocks of smoked Fet...

I had never heard of Minang Cuisine either. It's the cuisine of West Sumatra in Indonesia, aka Padang (not to be confused with Penang in Malaysia). This dark brown and unassuming food truck w...

by Melanie Wong 13 years ago

If you’ve been reading along the posts for Bund Shanghai and China Village, you’ve picked up on the tradition of chowing on nian gao (e.g., Shanghainese new year’s rice cakes) in celebrating the lu...

Looking for recommendations for good fried stinky tofu (chou doufu) in Sf Bay Area

that is apparently only called "bean curd w/ seafood royal style" at one particular restaurant (Congee Village, NYC). Hopefully the Chinese name will mean something to someone. It's cubes of tofu w...

by Dave MP 1 year ago

We've been enjoying takeout food from both of these restaurants during Covid, so much so that I wanted to write about it! Daol is in the spot where Casserole House used to be, on the southern end o...

by Melanie Wong 1 year ago

" . . . Where once tofu only had 5% penetration in grocery stores, Toscano said his retailers are seeing numbers rise dramatically. Kroger, which has almost 2,800 supermarket locations across the U...

by pistachio peas 5 years ago

Use this thread to post reports on the following chapters from DINNER: PASTA & NOODLES (p. 175-205); and TOFU (& A TOUCH OF SEITAN) (p. 209-228) If you are the first to report on a recipe, pl...

I am looking for Mock Duck and Scallion Pancake in the NYC area. Specifics: For Mock Duck, the closest one that i found and like is at Vegetarian Dim Sum House (24 Pell St). I am looking for an...

I have to gluten digestive intolerance and have to avoid soy and sesame due to allergies. I recently stumbled across Burmese tofu while googling; apparently it is made with chickpeas and yellow pea...

My son's girlfriend has recently gone vegetarian. She claims to like tofu and I'd like to cook dinner for her before she returns to college in a week. She is lactose intolerant and does not like ...

by sarahbeths 3 years ago

Last time I was at the Japanese Supermarket I somehow bought this "broiled" packaged tofu. It's got black markings on it as to show how "broiled" it is. I'm not sure what I bought it for.... It loo...

by greedygirl 9 years ago

Welcome to Cookbook of the Month for March 2013, which is Every Grain of Rice by Fuchsia Dunlop. Please post your full-length reviews of recipes for cold dishes, tofu, meat, chicken and eggs...

by Thebest12345 4 years ago

Ingredients: 1 block of extra firm tofu ( about one pound ) 4 baby leeks or 2 regular leeks ( scallions can also be used ) 1/2 cup of peanut oil 6 ounces of ground beef ( or turkey ) 2 1/2 c...