Tequila

by Gustavo Glenmorangie 8 years ago

So, I'm in Trader Joe's at lunch today and there's a new kid on their tequila block. Zapopan, 100% agave blanco and reposado, both for... $10/bottle. Gotta be the best value (read: Cheapest) 100% a...

Heya all, I live in Mass and cannot receive shipments of liquor domestically. However I have read that people have imported absinthe and such from Europe with little problem. I am trying to a...

Dear friends, I would like to know if there any drinks or liquor that could change my original drink to blue colour? Assuming that my base drink is green in colour. For those who are curious...

I want to make some hot pepper tequila. I have both fresh jalapenos and habaneros. The recipe I looked at said add 3-5 sliced habaneros to 1.75 ltr. of blanco tequila then taste after a few hours a...

Tequila and I had a very bad experience and since I work a lot with spirits and food, I hate to be one of those people who sas "No, I don't drink (insert spirit here) because I had a bad experience...

by rawright 10 months ago

Whether you’re out on a first date or enjoying a summer afternoon picnic with your best friends, it’s always time for a drink. Besides, isn’t it 5 o’Clock somewhere? Everyone has a favorite drink t...

I've been wanting to start building my own collection of alcohols for my home bar, at this point I have a solid rum that I like but I don't know much about gin, whisk(e)y, or vodka or any other dri...

Dear all, I am gonna do a concoction ceremony for my company’s event. Prior to the event I need to know the colour of my concocted drink. This is because every person attending the dinner will be s...

I have made the classic Negroni with equal parts of Campari + Antica Formula Vermouth + Tanqueray 10 stirred and poured on ice, with an addition of an orange wheel in my glass. Initial impressions ...

I'd like to give a try for the first time experimenting with Moscow mule drinks. I'm not a fan of vodka, still want to try this. I bought a set of copper mugs and want to have the fun from it, what...

Hi, I'm exploring the world of bottled cocktail ingredients - syrups and mixers in particular. Across the number of brands I've sampled from, I've noticed the syrups tend to be about +2x as thick a...

by davis_sq_pro 1 year ago

I was recently gifted a bottle of Grand Mayan tequila. Googling around a bit for info on it, I discovered the following blog post: http://www.tequilatourist.com/2013/03/review-276-grand-mayan-te...

If at all possible, let's try to avoid any comments outside of the narrow scope of this post's title. Okay, that said...I'm really serious here...what impacts, if any, would pulling out of NAFTA h...

The Mad Hatter will become yet another new restaurant. Here's the article: http://www.nashobapublishing.com/news/ci_27886563/marianos-plan-location-no-4

Hello! We live in the midwest but a relative of mine is on a road trip and currently staying on the Oregon coast. Can anyone suggest unique or local bottles that I can tell her to bring back? ...

by Tehama 4 years ago

Hey there libatious hounds! Our wedding day is right around the corner and I'd like to do the trendy "Mr. and Mrs." cocktails at the bar. I believe my sweetie has selected a mojito for the "...

I'm doing some research on cocktail garnishes, such as dried botanicals (rosebuds, herbs, etc), dried fruits and fresh flowers, etc. What are your thoughts on a seasonal collection/mixture of th...

Hello, I am looking for a recommendation for good Mexican food and/or tequila bar for a group of about 10-15. We'd like to stay downtown below Union Square. So far I've seen recs for Rosie's an...

by princeofpork3 2 years ago

Anyone been to Tijuana Picnic. I really its not Michelin star worthy but looks like a fun place.