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Table Talk

Table Talks bring Chowhound's members closer to top chefs, cookbook authors, and people doing interesting things in the food space through scheduled Q&A sessions. Keep your eyes on this space for upcoming guests!

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Table Talk

Table Talk with Nicole Plue, Director of Pastry Arts at SF Cooking School

by The Chowhound Team 2 years ago

Welcome to our sixth Table Talk episode! In this occasion, we're delighted to host Nicole Plue, Director of Pastry Ar...

The Chowhound Team

The Chowhound Team commented 2 years ago

Baking Pastries Chef Pastry Chef Culinary Schools Table Talk
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Table Talk with Amanda Haas, Culinary Director of Williams-Sonoma

by The Chowhound Team 3 years ago

We're excited to host Amanda Haas—Culinary Director of Williams-Sonoma—on our latest Table Talk episode. Amanda H...

The Chowhound Team

The Chowhound Team commented 2 years ago

Healthy Cookbooks Table Talk
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Table Talk St. Patrick’s Day Edition with Sean Z. Paxton of Home Brew Chef

by The Chowhound Team 3 years ago

St. Patrick's Day is just around the corner, and some of us have already started the countdown to one of our favorite...

The Chowhound Team

The Chowhound Team commented 3 years ago

St. Patrick's Day Beer Table Talk
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Table Talk with Chef Zachary Golper of Bien Cuit

by The Chowhound Team 3 years ago

This is the second installment of Table Talk, and at this time, we want to welcome Chef Zachary Golper of Bien Cuit a...

The Chowhound Team

The Chowhound Team commented 3 years ago

Baking Cookbooks Bakery Chef Table Talk
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Table Talk with Jessamyn Rodriguez, author of “The Hot Bread Kitchen Cookbook”

by The Chowhound Team 3 years ago

We're excited to introduce a new series of posts in which you will have the opportunity to "pick the brains” of top c...

b

bmorecupcake commented 3 years ago

Baking Cookbooks Bakery Chef Table Talk
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