Ingredient Substitutions

Can you swap applesauce for butter? What should you use if you run out of vinegar? Find out everything you need to know about ingredient substitutions for cooking and baking.

An A-Z Ingredient Substitute Guide for When You're Out of Everything

If you're looking for an ingredient substitute, we've got an (almost) complete A-Z list right here for you. Whether you're out of eggs, flour, yeast, or butter—or need an alternative to fresh herbs...

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Sports Bar or Substitute in Langley Park

by JT 17 years ago

I need to watch the AFC championship on Sunday, and might be in Langley Park area at the time. Any recommendations for a sports bar -- good beer a plus? Alternatively, Salvadoran places seem t...

Luna Park substitution

by Joanie 17 years ago

When I asked about fun, semi-trendy places, Luna Park seemed like a great option but my friend's been there and he wasn't crazy about the service and didn't seem to feel the need to return. Is Wat...

substitute for canola oil?

by Jane 17 years ago

I just returned from my big Thanksgiving shopping trip and am not anxious to return to the market anytime soon. I'm making vegan cornbread and the recipe calls for canola oil. Of course canola oi...

Tamari Substitution

by WC 17 years ago

This is a test of the turnaround time for getting a question answered. I have onions cooking down for soup and a baby asleep in the crib and I just noticed that the recipe calls for tamari which I...

Equal sugar substitute

by au lait 17 years ago

I opt for Equal over the others because it's not saccharin, which always carries that scary 'has been shown to cause cancer in animals' statement on those little packets. Sweet and Low I think is ...

Vin Santo Substitute?

by Michael Rodriguez 17 years ago

I have a recipe which calls for vin santo, which I am unable to locate. Can anyone suggest a substitute? Thank you.

Vin Santo Substitute?

by Michael Rodriguez 17 years ago

I have a recipe which calls for vin santo, which I am unable to locate. Can anyone suggest a substitute? Thank you.

substitute dining

by Joanie 17 years ago

Sold out movies Sat. nite forced us from possibly eating in Chinatown or checking out Dedo (where I talked to the chef while checking out the menu; he seems really nice) to Harvard Sq. where we end...

substitute for sichuan peppercorns

by Jujubee 17 years ago

Since they are banned, has anyone come up with ideas for sichuan peppercorn substitutions?

Substitute honey for corn syrup in choc. glaze recipe?

by Redbone 17 years ago

I am full of questions today. Here's the scene--rural area, very small children, making a grocery run not an option. My recipe is Maida Heatter's--basically, chocolate chips, corn syrup, milk, bu...

brandy substitute?

by Brian 17 years ago

Making a chocolate dessert thing that calls for brandy tonight but I don't actually have a bottle of brandy. I don't think I've ever actually tasted brandy. Can I sub in any other kinds of liquor f...

Substitute for TOJO's in Vancouver ?

by Jennifer 17 years ago

Hello, The hubby and myself will be in Vancouver next week. Wondering if there is another restaurant with the same style of fusion sushi that is served at Tojo's. ANY SUGGESTIONS ?

Substitute for tilapia

by Brooklyn Boy 17 years ago

I was considering making a dish that I saw on the Food Network. The recipe calls for tilapia. In the event that I cannot find tilapia, can anyone recommend a good substitute? Thanks in advance.

Masa harina substitution

by Yvonne 17 years ago

I'm going to try making the corn pudding from Chevy's using the recipe linked below. The recipe calls for 1/4 cup of masa harina, but the smallest bag at the store is 1 lb. and I really didn't wan...

fish sauce substitute

by jake pine 17 years ago

I am teaching a Vietnamese cooking class at a Jewish Community center and cant find a Kosher fish sauce. Does anyone know if there is a concoction or product that reasonably resembles fish sauce, ...

Substituting Nut Oil in Pound Cake recipe

by Tom Meg 17 years ago

I recently read an article by the late Jane Grigson in which she suggests substituting a flavorful nut oil (walnut, hazelnut, etc.) for 2/3 of the butter in pound cake recipes. I was thinking tha...

looking for poutine cheese substitute

by davidt 17 years ago

french fries...check. gravy... check. (i can even get it sent by the can or mix from relatives in new brunswick. cheese... dang. the problem with making poutine is finding the right cheese....

Matzoh Cake Meal Substitutions

by galleygirl 17 years ago

So, I just took my macaroon recipe (from the Silver Palate) on a trial Passover run, substituting matzoh cake meal for the flour...It was just 1/3 cup, so I didn't think it would affect the results...

egg substitutes/allergy

by tralala 17 years ago

My husband is allergic to eggs and dairy, and what I miss most is using eggs to bind things (like fritters) and in batters, and getting breadcrumbs to stick. Meat loaf and meatballs work fine, I've...

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