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Tips for turning a venison heart into a pot roast or stew?

by curiousaboutcafos 5 years ago

Hi I'm hoping to hear your thoughts: I was looking for recipes for a venison heart and was interested to hear some...


sbernhol commented 2 years ago

Need some advice on pork stew cooking times

by MsBees 2 years ago

Hi all, I'm in New England and we are in the middle of a snow storm. So it seems like the perfect day for a hearty st...


tastesgoodwhatisit commented 2 years ago

ISO great recipe for beef stew

by Deborah R. 3 years ago

Hello - I have some nice sirloin tips that I want to turn into a beef stew. Trouble is, I don't have a recipe I'm ...

tim irvine

tim irvine commented 2 years ago

Need Beef Stew Rescue

by EaterBen 2 years ago

Hi All, Not sure what happened, but I just checked a beef stew that I was making about an hour in and the beef is ...


MidwesternerTT commented 2 years ago

Question about Iranian Abgoosht

by Jim Leff 2 years ago

So I've seen Abgoosht described as a hearty soup of lamb, chickpeas, white beans, onion, potatoes, and tomatoes, swee...

Jim Leff

Jim Leff commented 2 years ago

Best Beef Stew in Manhattan (and Brooklyn)

by doublejnyc 2 years ago

Craving a really good classic beef stew. And, also, hopefully a version with red wine.


villainx commented 2 years ago

Seeking a Recipe for a Yemeni Vegetable Stew like from Sima's in Fairlawn, NJ...

by yumfactr 2 years ago

Hello! There use to be a tiny restaurant called Sima's (or Chez Sima maybe?) in Fairlawn, NJ. I was SO sad when sh...


yumfactr commented 2 years ago

Stews - Home Cooking Dish of the Month (January 2016)

by L.Nightshade 3 years ago

Welcome to our first DOTM of 2016! This month we’ll be cooking stews. To see how we got here, you can view the voti...


GTM commented 2 years ago

My mother makes bland stew and apparently I do too...

by bluespoon 14 years ago

What is the deal with that? I've put everything I can think of in varying (sometimes excessive) quantities into my st...


harvestchef commented 2 years ago

Recipe ideas for lamb, bacon and venison

by antihawk 2 years ago

Hi, all. I have leftover venison, lamb and bacon. I was wondering if anyone had any recipe ideas to incorporate th...


munchkin1 commented 2 years ago

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Comida Corrida @ La Gran Chiquita in Richmond?

Melanie Wong
by Melanie Wong 2 years ago

Driving down 23rd Street in Richmond yesterday evening, I noticed the sandwich board on the sidewalk in front of La G...

HELP - party planning - receiving 6 persons - stew

by brinjallands 3 years ago

Hello - I'm receiving six persons for dinner and planning to make a stew. I've never cooked meat. 1.) Any easy but...


brinjallands commented 3 years ago

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Has anyone eaten at the Gorgeous Gorilla food stand?

by chocolatetartguy 3 years ago

They were at Rockridge Out and About yesterday. They had an interesting menu of seven entrees including some sort of...

Favorite Freezable Soups/Stews

by rachel21321 4 years ago

It's starting to get cold in Texas and I feel like it's time to stock the freezer with some soups and stews to get us...


Jimisi commented 3 years ago

My mother's BIGOS recipe

by ballulah 11 years ago

A few weeks ago, or is it months, Silverjay asked me to post my mother's recipe for Bigos, which is translated from P...


moejuste commented 3 years ago

Can you overcook stew meat?

by juliejulez 5 years ago

So, I want to make this recipe for beef curry: but the stew ...


SimplyOrganicRecipes commented 3 years ago

Stew seasoning question

by NotSoHot 4 years ago

There's a "Grecian Lamb Stew" recipe I've made for a couple Easters, but with the price of lamb I thought I'd try it ...


NotSoHot commented 4 years ago

Iraqi Marga Chickpea Stew Recipe

by purpletwilight6 4 years ago

Hello! Does anyone have a recipe for the Iraqi dish called marga? It's a tomato and chickpea stew usually eaten over ...


GretchenS commented 4 years ago

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