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Aldi's own Sriracha

by lastZZ 4 years ago

Has anyone tried this? The only Sriracha I have ever seen in America is the Huy Fong Rooster. I'll prolly buy some t...


edw265 commented 2 months ago

Sriracha vs "chili garlic sauce"

by fldhkybnva 6 years ago

Is there a difference between the Sriracha (Huy Fong brand) in the bottle with the squeeze green cap vs the smaller p...


ricepad commented 2 months ago

Grand Mountain Sriracha in Orange Country

by rhgindc 2 years ago

Which markets in Orange County or Los Angeles can I find the Grand Mountain brand of Sriracha chile sauce? I've looke...


rhgindc commented 2 years ago

Lieber's sriracha - setting myself up for disappointment?

by ferret 2 years ago

Saw Lieber's Sriracha and Sriracha Mayonnaise in the Pesach section of the store and my hand instinctively reached fo...


ferret commented 2 years ago

Pureeing the Myth of Sriracha Sauce

by jonkyo 4 years ago

Sriracha sauce contains sugar that intrudes upon a true hot sauce enthusiast's appreciation of a sauce that is basica...


ThePontificator commented 2 years ago

Sriracha: Is it a Hype?

by FattyDumplin 3 years ago

Stealing CK's thread title on Ramen a bit... But this morning, was finishing up a leftover beef pancake roll and sme...


ThePontificator commented 2 years ago

Sriracha Chili Sauce Condiment or Crack?!

by bubbles4me 11 years ago

I've recently started using Sriracha and fear that I may be addicted. The smell makes my mouth water and I crave it w...


ThePontificator commented 2 years ago

Carolina Reaper Sriracha?

by Jack2 3 years ago


ThePontificator commented 2 years ago

Sriracha or sriracha or...Cha!

by theeatlist 4 years ago

So what do you guys think of company's such as Texas Pete and Tabasco making their own version of Sriracha??? Persona...


ThePontificator commented 2 years ago

Huy Fong Sriracha Packets Are Finally a Thing

by Melanie Wong 3 years ago

"...As of this week, you can buy Sriracha packets on Sriracha2Go. 50 packets will cost you $14.99, and 200 packets wi...


Ttrockwood commented 3 years ago

Sriracha--The Movie

by eleeper 3 years ago

Yes, there is a movie, "Sriracha", a thirty-minute documentary which can be watched free at [


DLovsky commented 3 years ago

Anyone making homemade sriracha?

by lastZZ 3 years ago

Here is the Serious Eats version. There are many others out there.


smaki commented 3 years ago

Markets & Stores Be the first to comment

ISO Badia brand sriracha chili garlic sauce in GTA

by SocksManly 3 years ago

I bought a bottle of this stuff at a Mexican grocery store in Buffalo last time I was there, and it's really really g...

Bon Appetite says Sriracha's "Totally Over." Agree?

by gastronomics 4 years ago

To me, the issue is clearly the trend and not the sauce - which is great and irreplaceable. Sriracha's just been over...


mary0201 commented 3 years ago

What leaks out of Sriracha bottles?

by thebutterhead 10 years ago

I store my Sriracha in a cupboard and not inside the fridge. It leaks out a transparent ooze which drips down and co...

hill food

hill food commented 3 years ago

Sriracha Spread

by meeds 3 years ago

Hello. I am trying to find some techniques to turn the "Rooster" sriracha sauce into a thicker, paste-like consistenc...


ipsedixit commented 3 years ago

Tracing Sriracha's Origin to a Seaside Town in Thailand

by zippo 3 years ago

"Decades before the wildly popular "rooster sauce" hit America, it was invented by a Thai woman named Thanom Chakkapa...


drongo commented 3 years ago

Sriracha Knock Offs

by MarkG 3 years ago

Supposedly the owner of Huy Fong foods never registered the name Sriracha so there are now numerous knock offs bearin...


chefj commented 3 years ago

Heinz adds Sriracha to Ketchup

by DonShirer 4 years ago (Or I suppose you could just squeez...

Uncle Bob

Uncle Bob commented 3 years ago

Huy Fong (rooster brand) sriracha in London?

by Hyphenated 7 years ago

Does anyone know where I can purchase the Huy Fong (rooster) brand of sriracha in London? I used to buy it at Gold...


FeastFinder commented 4 years ago

Articles on Sriracha

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