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Vegetables & Vegetable Products

Spinach

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Spinach kick

by pumpkinspice 5 months ago

We are on a spinach kick over here and I have a few blocks of spinach in the freezer (also some fresh in the fridge)....

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Querencia commented 4 months ago

Vegetarian & Vegan Be the first to comment

Spinach-Artichoke Deep-Dish Pizza

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by Jtdusk 5 months ago

This is a very, very yummy recipe for you vegetarians out there. Total Time: 0:40 Prep: 0:15 Level: Easy Yie...

Steakhouse in Nassau on Long Island

by Gastronomos 8 months ago

We dine with friends and family in many different places. I'm usually there just for the company, enjoying a night ou...

EM23 commented 7 months ago

Home Cooking Be the first to comment

Do you recognize this spinach mushroom bake thingy?

by magnoliasouth 9 months ago

I am in search of a recipe that is lost. I've only made it once. Long story short, when I moved to Alaska, while wait...

Reheating Cooked Spinach for Work Lunch?

by Felliott 10 months ago

I have tried to look this up, but the Internet is not providing much in the way of answers. On Sundays I usually p...

C. Hamster commented 10 months ago

Veggie recipes for veggie haters

by dixiedragon 1 year ago

Or maybe veggie dislikers is closer. I'm especially looking for recipes that use green veggies that will be good as l...

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pumpkinspice commented 1 year ago

Leftover spinach "cream" sauce

by GeorgiaMom 1 year ago

Last night I wasn't home & my husband cooked chicken ravioli for himself & our boys. He also made a "spinach cream sa...

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tastesgoodwhatisit commented 1 year ago

Seeking help -- adapting a quiche recipe

by Dorro 1 year ago

Hello and thanks, all who speak up. . . . . . . . I want to make spinach-cheese squares so I can have an on-the-go ...

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pumpkinspice commented 1 year ago

How to reproduce Dr. Praeger's Spinach / Sweet Potato Pancakes at home?

by fr1p 4 years ago

Hey there, Hounds. As a recent dad, I've been pretty pleased that my infant son has taken a liking to Dr. Praeger'...

Dorro commented 1 year ago

What happened to spinach in recent years?

by johnb 3 years ago

I like spinach, and used to buy and prepare it often. It was the dark green, curly, non-baby kind, which stood up we...

wekick commented 1 year ago

Cream of Spinach from Almontaser (sic) or Yemen style

by ncghettogourmet 3 years ago

I loved this restaurant in the Cobble Hill area, Brooklyn for many years. It's been closed since the 90's but I still...

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FoodLov commented 1 year ago

Srtichoke and spinace dip varied to become a salad dressing

by joskel 1 year ago

I am thinking that the ingredients in the traditional spinach/artichoke dip would make a great salad dressing. I can...

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joskel commented 1 year ago

Slow Cooker Afghan Lamb with Spinach

by amritag 2 years ago

I had sabzi -e-ghoste in an Afghan friend's wedding and wanted to try the dish since then. According to me the subtle...

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amritag commented 2 years ago

Easy and Delicious Spanakopita Recipe

by Niki Rothman 12 years ago

A few months ago someone posted a question about peoples' secret food obsessions. I wrote about how I routinely broug...

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richard Rothman commented 2 years ago

Green color in spinach rinse water???

by Howard_2 2 years ago

I bought some fresh spinach in the supermarket (PLU 4090) and rinsed it to remove any sand. I was surprised to find ...

Kajikit commented 2 years ago

Vegetarian & Vegan Be the first to comment

How to make Spinach with Garlic Oil?

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by mahmoudfouda 2 years ago

Ingredients: 1 1/2 pounds baby spinach leaves 2 tablespoons good olive oil 2 tablespoons chopped garlic (6 clove...

How squeeze dry spinach

by Learning2cook 9 years ago

I am VERY new to cooking. Several recipes I have come across say defrost and squeeze dry spinach. What is the best ...

phofiend commented 2 years ago

What to make out of spinach and broccoli?

by LuluTheMagnificent 2 years ago

Got a huge bag of each at costco. Was going to use them as sides, never did. Need to cook them. Was thinking of pasta...

prima commented 2 years ago

Searching for...spinach/feta pitas...help appreciated!

by eriberri 11 years ago

When I was growing up a favorite grocery store treat (Shaw's and Stop & Shop) were these pita bread "pizzas" that had...

digga commented 2 years ago

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