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Spices

Why Chinese Five Spice Powder Puts Pumpkin Spice to Shame

We have barely kicked off fall baking season, but does anyone else feel like we’ve already hit peak pumpkin spice? I’ll always love this cozy pumpkin pie spice blend, but by now PS (even without the...

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Spice or herb to complement strawberries?

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by rworange 13 years ago

Ok, so the glass jar for preserving strawberries works too well and I have a whole lot of strawberries. I either eat them plain, sliced in oatmeal or yogurt and occasionally masccerated in liquo...

Cameroon Pepper

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by OnkleWillie 5 years ago

What is Cameroon Pepper? It looks rather like coarse ground black pepper except for a reddish brown color. I used a TBS of it in place of regular black pepper in the recently posted Hakka Soy & P...

Peppercorn like thing tasting ideas

corneygirl
by corneygirl 4 years ago

On a recent trip I picked up some Java long pepper (kind of look like tiny pine cones). Came home and realized I also have Szechuan peppercorns, pink peppercorns and grains of paradise (I realize ...

Bumbu Gado Gado - help!

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by CanadaGirl 4 years ago

So I bought this package labelled "Bumbu Gado Gado" on a whim, figuring Google would let me know what to do with it. It did not! Does anyone have any advice on how I can use this?

good rub for beef

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by SFLisa 4 years ago

Anyone have a good recipe for a rub or a recommendation for a commercial rub that enhances real beef flavor - not hides it? I used Fatboy steak rub last weekend and it added a pastrami-like flavor ...

What to do with Incredibly Smelly Black Salt?

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by crowbar 4 years ago

I bought about 250 grams of black salt recently. I bought it as a flavour enhancer, specifically to use on tofu so it will have an 'eggier' taste - it's a vegan thing. Anyway, opened up the pac...

Curry Powders And Heat

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by OlgaInMM 4 years ago

Just found this board and think perhaps I can find an answer here. Is there a way to punch up curry powder by adding other spices to deepen the flavour, without adding more heat? I find that addi...

A mystery seasoning probably Vietnamese. Please help identify...

smaki
by smaki 4 years ago

Is this OK to eat and how should it be used? Once open is there a timeline? Still sealed and kept in a cool dry place in the dark since given a year ago. A gift from a world traveler would like to ...

Tajin Mexican Seasoning

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by roxieshot 9 years ago

Does anyone know where I can buy Tajin in Toronto, the Lime/Chili seasoning from Mexico? Thanks!

spice island brand spices?

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by coll 15 years ago

Has anyone seen Spice Island brand spices recently? I know that they (Burns Philp, San Fran) bought out the Tones (aka Durkee) name in the 90s, and now I never see a display for Spice Island anywhe...

Savory Spice vs/ Penzey's

jnk
by jnk 4 years ago

Has anyone shopped at both stores and have you noticed any discernible difference. Thanks

Nigella/charnushka seeds.

suzigirl
by suzigirl 7 years ago

Several years ago watching Nigella Lawson did a recipe with potatoes and several seeds including these seeds. Now I cannot find it. Anyone know uses for these seeds? I finally found them and want t...

Vanilla, Nutmeg Spice And Everything Nice On A Zanzibar Farm

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by eatingjoy 4 years ago

Interesting story.

What are your favorite spices

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by RiJaAr 13 years ago

I was wondering, what are your favorite spices and how do you use them? i have an addiction to herbs and spices, and yet there are so many that i don't really know what to do with

Where to get large McCormick containers

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by icorem 4 years ago

Hi all I'm after the 29oz. McCormick containers while visiting to Manhattan (need to schlep these for a friend in Israel ). I don't have a Costco card so where else I can find these around town ?...

Buying spices online

saraeanderson
by saraeanderson 13 years ago

I live in an area with a pretty limited selection when it comes to spices, and am wondering where I can find great spices online. I've googled around, but really have no idea what kind of quality ...

Purchasing Exotic Chile Powders Online

Perilagu Khan
by Perilagu Khan 9 years ago

I'm a chilihead and enjoy experimenting with chili recipes. One of the most interesting ways to experiment with chili, IMO, is to use different blends of powdered chile. But in contrast to the shee...

Least expensive place to buy spice tins?

Jacquilynne
by Jacquilynne 6 years ago

I'm looking to buy about 75 small metal spice tins. I don't need magnetic backings on them, since I intend to stick them to a magnet but they do need to be flat bottomed. My ideal would be 2oz,...

Any good seasoning blends out there without garlic?

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by zakappel 5 years ago

I have a garlic intolerance, (symptoms similar to lactose intolerance.) I decided to go through my cabinets and sort out all the seasonings i have with garlic in them, and it was almost every blend...

Best Online Spice Store

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by megsluvsfood 13 years ago

I want to buy bulk spices online and make my own containers of dried herbs and spices. Anyone have a good source? Thanks!

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