Spices

My GF got these in Mexico recently. I was able to determine that "azafran" is "saffron". It just doesn't look like any saffron I know. A Google search for brown saffron pods gave **nothing**. Even ...

I recently had some tri-tip from the Buckhorn Grill and fell in love with that spice rub! If anyone knows what they use or how to make it, I'd love to know!

by davisesq212 3 months ago

The threads on this discussion are very old so I thought I would start a new one. I would like to buy grade b Madagascar vanilla beans in a physical store in NYC or online. I just am making extrac...

For a while now, I have been trying to duplicate store bought curries (such as McCormick) by mixing and grinding whole spices. Unfortunately I have had no success. My curries don't taste "bad" but ...

I need some spices and I'm thinking of getting them from some mail-order spice company. What experiences have you had--good or bad--with these companies? Any you particularly recommend, or recomm...

by The Chowhound Team 10 months ago

We are delighted to have Chetna Makan, one of the breakout stars of The Great British Bake Off for a Chowhound Table Talk. Chetna is celebrating the release of her third cookbook, Chetna's Healthy ...

I'm looking to replicate Goya Sazon (or Gayon Sazon y culantro y achiote) without all the msg that makes my tongue itch. Does anyone have a good recipe? Can Adobo be substituted for it? Fo...

When I was growing up, when preparing for guests, my mother served pickled spiced peaches with the meal which were the highlight on her southern table. I always begged at least one from my mother, ...

I have a recipe that calls for Lebanese 7 spice or Baharat. I thought Med Deli would have it but did not locate it there. Does anyone have any recommendations of another place that may have it be...

Marché Hawai used to carry the Dutch Koningsvogel brand as well as some Indonesian brands, in little jars, but no longer have them, only envelopes that are far costlier per use and not as versatile...

Where in Boston or the Cape can I find crab boil spices like Zartarains?

Wondering if anyone can recommend a good superfine sieve for grinding spices? I have a cheap set of sieves from India where the mesh is made of thread (nylon maybe) in a metal frame that you can po...

I know many Chowhounds grew up in households stocked with Spice Islands brand spices in the kitchen, and with many favourite dishes owing their unique flavour to Spice Islands spice blends, like Be...

Several years ago while travelling in France, I purchased several of his spice mixes in St Malo. Fantastic flavour enhancers, this Michelin chef concocted spice and herb mixtures, one in particular...

My marriage is on the line here. My husband, who is from Baltimore, claims Old Bay Seasoning is different from Chesapeake Bay Seasoning. I thought Old Bay was a brand of Chesapeake Seasoning. Who i...

Costco is selling 1/2 ounce of Spanish saffron online for $70. Great quality at a good price.

I will be visiting Seattle in February. Are there any unique or special kitchen/cookware/cooking related shops that people would recommend visiting? I am not looking for things like the SLT or ot...

Can someone help me convert: 1 cardamon pod = how much ground cardamon? 1 teaspoon cumin or coriander seed = how much ground? Thanks!