Finfish & Shellfish Products


Make the most of your crustaceans. Talk to Chowhounds about the best ways to cook shrimp, your favorite shrimp recipes and dishes, and recommendations for restaurants that serve great shrimp meals.

Shrimp Recipes

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St Augustine style shrimp

by sunshine842 9 years ago

Hi guys -- I'm a Florida girl relocated to Europe, and while I'm LOVING the chow scene here (fresh markets, buying Br...


meatn3 commented 2 hours ago

Argentina Red Shrimp (It makes me cry)

by ballyhoo 11 years ago

Okay, I'm stumped. I found this in the freezer section at Trader Joe's, probably about 6 months ago. Bought only a f...


MonsterDad commented 8 days ago

Tail-On Shrimp Protocol

by ElsieDee 11 years ago

I'm sure it's happened to most of us, at one point or another: we order a dish containing shrimp and they're presente...


BigG commented 12 days ago

rock shrimp

by Yaela 11 years ago

So I got some peeled and deveined rock shrimp from the grocery store and don't know what the best way to cook it woul...


BigG commented 1 month ago

Shrimp shack

by mostlymarilyn 13 years ago

As a young person, we use to stop at a shrimp shack at or around 29th and S. Ashland Avenue. Hubby thinks he remember...


Jeffj47 commented 3 months ago

Shrimp deveiner

by SoupforBreakfast 4 months ago

Can anybody recommend a shrimp deveiner that really works and is easy to use? Or, at least, one that really works? ...


CookingNeatly commented 4 months ago

St. Louis Sara lou Fried Shrimp and Tartar Suace

by ksphillips 1 year ago

Would love to find any recipe for the fried shrimp and especially the tartar sauce from this St. Louis favorite. I b...


SaraLous commented 4 months ago

Any Shrimp with Lobster Sauce Chinese takeout fans?

by fldhkybnva 5 years ago

This is my new favorite take out dish. Do you like it over rice or eat it more as a soup?


seefoo commented 5 months ago

Quality of Shrimp these days [moved from Manhattan board]

by takk 8 years ago

I'm posting here because this is an active board of foodies, and I want to know if I am alone in my experiences of sh...


BigG commented 5 months ago

Shrimp: wierd, mothball-like taste

by 60s Girl 6 years ago

OK, admitedly, I've never eaten mothballs but this is the closest I can come to describing the taste and aftertaste o...


peony09 commented 5 months ago

Head-on shrimp?

by kkbriggs 10 years ago

On a whim, I bought a pound of head-on shrimp last night. Now I'm not entirely sure what to do with them and searchi...


stonecanoe commented 6 months ago

Shrimp Heads

by dtud 11 years ago

people seem to love "head on" shrimp. i used to only see this in bangkok - but now it's getting popular here in the ...


stonecanoe commented 6 months ago

Shrimp Diablo Recipe/North Shore Steakhouse

by JoanNYC 6 years ago

Once upon a time I ate with my parents in North Shore Steakhouse in Great Neck. They served a fabulous appetizer. I...


rammed commented 6 months ago

PLEASE HELP! Shrimp powder question

by jefpen2 5 years ago

So I followed the recipe and soaked the dried shrimp for 10 min, patted it dry, and then chucked it in the food proce...


ehrose commented 7 months ago

When does cooked shrimp go bad?

by daeira 8 years ago

I feel like such a knob. I had pulled some cooked shrimp from the fridge for lunch. I thought it was shrimp from a fe...


daera commented 7 months ago

Thicken sauce for shrimp scampi?

by laraibcooks 3 years ago

I don't want my sauce to be too thick. So instead of making a roux or a slurry with cornstarch I was thinking about c...


Thymus commented 7 months ago

Frozen Cooked Shrimp?

by man in the middle 13 years ago

Can someone tell me what I can do with the bag of frozen cooked shrimp I have, besides using it for shrimp cocktail. ...


Love2cooke commented 8 months ago

Shrimp: to devein or not to devein

by xavier 14 years ago

I thought that devening shrimp was a must until I had the best meal of my life in Paris. We got unbelievable, whole s...


BobUpp commented 8 months ago

North Shore of Oahu Shrimp Trucks

by ilovecooking721 9 months ago

My husband and I honeymooned in the island of Oahu, Hawaii and we really enjoyed the shrimp we had in the North Shore...


ilovecooking721 commented 9 months ago

Question about deveining shrimp

by acd123 9 years ago

I usually by gulf shrimp that I have to devein. I run a knife along the back, through the shell and part of the fles...


SBSnyder69 commented 9 months ago

Articles on Shrimp

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