Seafood

Marine life generally doesn't succumb to muddiness, in flavor, as does aquatic life. Those of us who live waaaay inland and have only freshwater fish as our fresh fish sometimes have to take an ext...

Based on a post by Melanie quite some time ago, my wife and I found ourselves near the tourist wharf around lunchtime. I remembered what she said about the locals menu there so we decided to give ...

by Melanie Wong 4 months ago

In the course of reading everything I could find on social media for updates on last week's storms and disastrous flooding on California's North Coast, I came across the FB page for the F/V Princes...

Just learned it finally opened. Anyone tried it yet? Comments welcome, please--though I do intend to get the scallop tacos there asap. Thanks!

by BostonBestEats 2 years ago

I've been to newly opened NORTH SQUARE OYSTER three times already for cocktails or lunch (only open ~7 weeks), and it is fantastic! The Chef was apparently ex-exec chef at Clio. I loved the coc...

If we also want to get some kind of raw seafood (I'm guessing the augachile), will ordering the snook be too much food for 2 people? We like excess as much as the next guys, but we're from out ...

I know there is a big landslide in Monterey, but still, I have already booked everything for a late September, early October road trip SF ---> LA along US 1. Looking for recommendations of "not-to...

by Melanie Wong 2 years ago

Nearly five years ago, I signed up for Local Catch Monterey Bay, the original name for the community supported fishery now called Real Good Fish. Since that time, it has expanded from the Central C...

by blue room 3 years ago

Please report here for Lucky Peach recipes. Chicken....182 Meats....206 Seafood....228 Link back to the master thread here http://www.chowhound.com/post/september-2016-cookbooks-month-luck...

What Marisqueira would you recommend inside or within driving distance of Lisbon? I'm interested in Ramiro but am concerned with how popular it's gotten that the quality or price may not be as good...

by Barbarella 2 years ago

Leaving in a week for the Keys. Staying in Islamorada 7 days. How about some restaurant ideas.. Looking for seafood mainly...

by pistachio peas 2 years ago

Use this thread to post reports on the following chapters from DINNER: THE GRIND (p. 99-112); FISH & SEAFOOD (p. 116-145); and EGGS (p.150-171) If you are the first to report on a recipe, ple...

So I'm looking for an à la carte fish restaurant in Paris that's not insanely expensive and my searches are coming up empty (even with the Dossier of this week about new seafood places). I'm lookin...

I lived in Boston many moons ago, and still visit frequently from NYC. I’m curious what folks consider their favorites nowadays - not what you’d recommend to tourists looking for a fancy meal or a ...

I am going to be in Paris for 2 days for work and I wanted to take the opportunity to have some really great food. However, I know that my dietary limitations will probably make it difficult. I w...

by Gastronomos 3 years ago

I know we've discussed this topic in other ways, but I'm curious as those posts are old and we need new, fresh sources and discussions. I was at Rachel's Waterside Grill recently (I know, I'm a ...