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The best sea bass I have ever had was at uss Nemos outside Naples, Florida. If anyone has the recipe I would love to have it as well!! Please share!
As requested on the Austin boards, here's the recipe to Eddie Vs sea bass per azcentral.com http://www.azcentral.com/home/recipes/articles/0227freshfish27rec1.html
Thoughts on wine pairings for: Chilean sea bass with a light orange/pear sauce? butternut squash with smoked paprika?