Salsa Recipes
Community Discussions
The Best Huevos Rancheros... Ever!
My husband and I recently enjoyed an amazing weekend in Cabo. For me, the highlight of the trip was (of course) the f...
salsa canning
I need to gather info regarding canning salsa without cooking it first, only doing a warm water bath. 1st off i use m...
Salsa
I am a experienced canner. But love the taste of fresh cilantro in my salsa. I hot pack my Salsa, can I add the cilan...
Montreal-style "ketchup"?
A relative from Montreal makes a delicious chutney-like concoction of sweet peppers, tomatoes, onions, pears, and spi...
Taste like Rubio's Hot Red Salsa recipe finally!
I am so elated! Awhile ago I posted on Chowhound my request asking if anyone had or was able to duplicate the reci...
Best burrito (authentic) in Las Vegas/El Pastor on the spit
Where is the best (in your opinion) burrito in vegas. Love an authentic pastor/asada or a combo. The only real must...
Salsa help!
So, I've spent several months trying to replicate the salsa at one of my favorite taquerias. I've made a lot of good ...
Great non-perishable condiments
Hi, everybody! I'm thinking of starting a business selling great condiments that are hard to find. Do you have any fa...
SALSA - Home Cooking Dish of the Month, August 2017
Welcome to our FIFTH ANNIVERSARY Dish of the Month! Dish of the Month was started in August of 2012, and we’ve been g...
ISO recipe for habanero salsa with hierba de olor
I'd like to replicate a salsa I encountered in a restaurant in Cozumel. Maybe it's a Yucatecan thing? When I asked th...
Re-Processing Canned Salsa
I cooked and canned salsa yesterday. I would like to add more tomatoes for color. Can I empty the jars, add tomatoes,...
Help a salsa out
I made some really great salsa last weekend. Super pleased with the flavor/balance/heat. The problem is the texture. ...
Mushrooms in salsa?
Man... it's been a few years since I last posted on Chowhound! Anyways... so I wanted to get y'alls thoughts on th...
Looking for Recipe of Orange Colored Salsa in Tako Factory La Mesa, CA
Hi guys, please help me recreate the orange salsa of Tako Factory located in El Cajon Blvd (La Mesa, CA 91942)
How do you tame too hot salsa?
I followed a recipe for roasted tomatillo salsa. The directions warned against removing the jalapeno seeds but I sho...
The Corner House | Soledad - Salinas Valley
A month ago I had a chance to stop at The Corner House in Soledad for lunch on my way back from King City. This spot ...
Any copycat King Taco Salsa Verde Recipes?
Been working on this king taco salsa verde recipe for awhile. All i have read on here is the salsa roja, i'm not a bi...
One Mortar & Pestle to rule them all!
Hi to all! ;-) Been looking for a mortar and pestle for various jobs, one that applies well for various cuisines,...
Making salsa verde & I need help, please
I want to make salsa verde starting with a base of canned, pureed tomotillos, I'd like it to have that roasted taste,...
What to do with Homemade "Chili" Sauce
My husband's uncle gave me a jar of his homemade chilli sauce that he made from produce in his garden but I have no i...
Photo Galleries on Salsa
Articles on Salsa
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Super Bowl Spread Tips
The Super Bowl watching party is pretty much an American Holiday. An excuse to gather around on a...
by Chef Kellan Hori
