Cereal Grains & Pasta

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Rice Recipes

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Stuffed Peppers: do you brown the meat before making yours?

by mschow 8 years ago

I was thinking about making stuffed red peppers for dinner. Just to check the proper amount of meat vs rice to cook,...

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acgold7 commented 1 hour ago

How to Cook Basmati Rice in Rice Cooker?

by brandondt 6 days ago

I have a really nice Tiger rice cooker that I cook jasmine rice in. Jasmine rice works great, but when I try to cook...

TorontoJo commented 6 days ago

Boston-style pork fried rice recipe

by Ryan1 5 years ago

im from boston area all my life and chinese take out is my favorite food. i moved to the south and cant find comparab...

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MainelyTrucks commented 16 days ago

Bugs in Rice-Is it still edible?

by iLoveFood 11 years ago

I have a giant bag of jasmine reice I bought a few months ago and it now has these tiny little gray bugs in it. Some...

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blitz181 commented 22 days ago

January 2010 COTM: Patricia Wells POTATOES, RICE AND POLENTA

by yamalam 8 years ago

Welcome to the POTATOES, RICE AND POLENTA thread for the January 2010 Cookbook of the Month, featuring Bistro Cooking...

LulusMom commented 2 months ago

How much water to cook rice?

by Douglassiter 8 months ago

The directions on plain long grained rice on the stovetop call for 2:1 mixture of water:rice. I understand that many ...

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dmh3a commented 2 months ago

Converted Rice?

by Marianna215 11 years ago

I recently got a slow cooker, and have realized that every recipe with Rice specifies converted rice. Can I sub regu...

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sami_3 commented 2 months ago

Which Basmati is best?

by dafefe2016 1 year ago

I was reading about different preferences for this product among people familiar with the Basmati rice. This is some ...

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zackly commented 2 months ago

Why is my All-Clad pot foaming over?

by helena143 3 months ago

Guys I'm so frustrated. I have waited YEARS to be able to afford an All-Clad 4-quart saucepan to cook my rice in. I h...

BeeRich commented 2 months ago

Mastering Rice

by jay07 3 months ago

Hello, new here and looking for some advice. I have tried cooking brown rice a few different times now and have been...

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charmedgirl commented 3 months ago

Chicken and Yellow Rice.. HELP!!! HELP!!! HELP!!!

by kmlampman16 5 years ago

Every time I make chicken and yellow rice it messes up. I boil a whole chicken and then debone it. I take two bags o...

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allylee commented 3 months ago

Basmati rice in rice cooker

by mliew 11 years ago

Whenever I make basmati rice in my rice cooker, it always comes out sticky and clumps together. It never comes out l...

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ukc commented 4 months ago

3 to 4 Tokyo Sushiya with Different Kinds of Rice

by Algerena 6 months ago

Hello all, I was wondering if anyone can recommend 3-4 "high end" sushi restaurants in Tokyo that each serve nigi...

Charles Yu commented 5 months ago

advice on cooking rice in high altitude

by Lynndsey Rigberg 6 years ago

Happy Holidays Chowhounds! I am vacationing at high altitude (8100 ft) and staying with some friends in their love...

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travelerjjm commented 5 months ago

How to Make Crusty Rice?

by zackly 6 months ago

Is there a technique or recipe for making rice with a crispy golden bottom crust like you find in good paella? I lov...

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truman commented 6 months ago

Acceptable rice varieties for paella?

by renz 10 years ago

So getting the so-called "paella" rice is not an option for me, with time constraints/transport, etc. When I went ...

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mayomaille commented 6 months ago

Rice in Salads Getting Hard Overnight

by sisterfunkhaus 6 months ago

I love to make cold salads with rice in them, for example curry rice salad. I typically use Texmati, and it hardens a...

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sisterfunkhaus commented 6 months ago

June 2015 COTM: VERDURA - rice & polenta, main dishes - pp 188-244

by MelMM 2 years ago

Use this thread to report on the following chapters of VERDURA: Rice and polenta - pp. 188-201 A sampler of main ...

pistachio peas commented 6 months ago

The perfect microwave brown rice

by rworange 10 years ago

It took me a few pounds of rice, but I have it down 1. Wash rice three times or until water runs clear to remove s...

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colajane commented 6 months ago

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