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4 Ways To Reduce Plastics And Other Single-Use Disposables In Your Kitchen
" . . . Invest in alternative storage. I'm not kidding when I say that I used to really love plastic storage bags, from snack-size to gallon-size zip-top bags — so this was, perhaps, the biggest ch...
Best thing to give up this Lent is plastic, not chocolate
" . . . Lent is just 40 days. Six weeks isn’t loads but trust me, trying to go plastic-free for over a month is going to be a massive challenge. That means not buying any pre-packaged food, no bott...
Plastic Wrap in the Oven
Do you? I have always been afraid of getting plastic in my food. However, I was reading about it ( various debates and discussions, no clear answers on what works and what doesn't) and decided t...
Wrapping meat in plastic wrap, to oven roast
Tip found in today's newspaper. Does anyone do this? I just can't wrap my head around the fact that the plastic would not melt. 10. Here's a nifty method for slow-cooking ribs and pork butts...
18"-wide plastic wrap . . .?
Years ago, 18"-wide plastic wrap was available in supermarkets; these days wherever I find it available, it's sized in 2000'-long packages, obviously for use in commercial kitchens. Does anyone kn...
Cooking with clingfilm and foil
Started cooking with cling film Christmas 2014 (it hasn't killed me so far) after covering lightly in garlic and herb butter I tightly wrapped a large turkey crown in cling film using at least 4 la...
How to keep plastic wrap off of cake frosting?
I'm going to make some sheet cakes in half-sheet pans. Need a good tip how to keep the wrap up off of the frosting. I thought about those little doohickeys the pizza places use to keep the box from...