We've got your ultimate guide to nonstick cookware, from health concerns to how to care for it and which brands to buy.

9 Essential Kitchen Utensils and Which Cookware They Work With

Thanks for joining us for Cookware Week! In case you missed it, we shared our favorite cookware sets, accessories, and kitchen appliances, plus intel on how to care for all of it, and the best recipes...

You are viewing page 19

Reload from page 1


What has your experience been with non-stick pots?

by Howard-2 16 years ago

About 2 years ago I bought one of those modern-day non-stick frying pans to try. I thought the one I got was of reasonable quality--it was nice and heavy, and not too cheap. For the first 2 m...

help--my calphalon pan is TOO non-stick

by susanb 17 years ago

My new Calphalon non-stick saute pan doesn't seem very useful. When I add a little oil, the oil beads up instead of coating the pan, and I can't saute anything. Is there something I should be doing...

nonstick pan refinishing

by amy3 17 years ago

Yesterday I learned about a company here in Portland that will do teflon recoating on fry pans, muffin trays, etc. (anything that's metal, I guess). This is very exciting since I have two calphal...

"Non-Stick" Roasting Pan

by Ian 17 years ago

Recently saw a very durable looking aluminum roasting pan at a local discount warehouse store, for a very reasonable price. The pan has a non-stick interior. Wondering if anyone has any thoughts ...

All-Clad nonstick in the oven?

by Akiko 18 years ago

Can I put my All-clad non stick stainless steel frying pan in the oven at or is that a no no?

ANOTHER non-stick question.....

by galleygirl 18 years ago

After reading the thread on non-stick pans, I realized I've been ill-advised to use Pam on mine....The much-dreaded sticky film has formed..Is there any way to get it off? dissolve it?? So far, all...

One good non-stick pan....

by Terry 18 years ago

I posted this after reading the thread about non-stick pans below--but I joined late and didn't get much of a response (tho, thanks to the one person who did). I guess my problem is I feel flimsy ...

Are nonstick pans better or just easier?

by saucyknave 18 years ago

How many experienced cooks find that using nonstick pots/pans is better/easier? This question assumes that you have good quality cookware - cast iron (including LC) or heavy bottom heavy copper, a...

non-stick frying pans

by Rachel Hope 20 years ago

More questions about holiday purchases. I was recently cooking at the house of some friends and they had a wonderful steel(?) frying pan without any funky coating which functioned as non-stick. I...

You've reached the end of this page

Catch up on the latest activity across all community discussions.

View latest discussions