Gutreaction's riveting thread on cape cod potato chips :^) reminded me that I wanted to start a topic on international snacks. I find myself completely addicted to Haitai's Sindangdong Tteokbokki C...
During the Holidays, I picked up a bag of kettle cooked Cape Cod Waves with sea salt at my local market. I could not stop noshing on them, especially with a dip or alongside a sandwich. They are a ...
The 10th annual 'Savor the Bronx' Restaurant Week runs thru January 17th. Participating eateries from all over the borough are offering discounts. While indoor dining is not allowed in NYC, emphasi...
Celebrity chef/restaurateur Guy Fieri has produced a new documentary for the Food Network. It is titled: 'Restaurant Hustle 2020: All on the Line'. It airs starting on 12/27 & 12/28. It follows sev...
It was a cold morning, but we decided to take a drive to the outdoor Winter Farmers Market in Ossining. It operates Saturdays from 8:30 a.m. to 1 p.m. There were perhaps 6 or 7 vendors in place whe...
Cosimo & Johnny's Pizzeria opened a couple of months ago in a free-standing space (previously a deli) on White Plains Road in Eastchester and the buzz has been continuous. Johnny's uncle is an owne...
I found an interesting restaurant for sale listing on a real estate site. No name, location or pictures for confidentiality but a bunch of details. Anyone care to guess which it is? I have no idea....
Westchester's first Food Truck Park opens this weekend on Route 9A in Elmsford, the site of the former Red Fox Diner, just off Rt. 287. It is still a work in progress, but backers hope to offer a t...
The crew at Dubrovnik Restaurant in New Rochelle have been taking extra measures to keep the restaurant active. Covid guidelines are in place. Their outdoor patio/garden is as lovely as ever. They ...
Stopped into Trattoria Vivolo in Harrison last night for dinner with a friend. It sits right across the street from the Harrison Metro-North station. Chef/owner Dean Vivolo is a wonderful host who ...
Kicking off the New Year, White Plains BID is launching White Plains Restaurant Month with a variety of dining options from the city's downtown area. Restaurants are expected to offer prix fixe spe...
Due to Covid protocols, restaurants have been trying all sorts of outdoor enclosures for safe dining. Igloos, tents, little greenhouses. Thinking of doing an igloo meal locally. What to look for? W...
They were ready to open last March, but due to the Covid crisis they had to delay. After a major renovation to the former Edmondo's (Yefsi) space on Main St. in Eastchester, Jack's Bar & Restaurant...
Hey there- I seem to remember a Long Island deep dish pizza restaurant called "My PI" (but spelled with the greek symbol for 3.14) There was one by the Sunrise Mall and one in Hicksville. Does a...
Fairway Markets in Manhattan, including the iconic store in Harlem, have been sold to Village Super Market, owner of several Shop Rite Super Market locations, reports say. The remaining Fairway Mar...
It was a lovely late summer evening when we stopped into Alvin & Friends on Memorial Highway in downtown New Rochelle. The place was popping at around 8 p.m., and we took seats in the bar/lounge. T...
IMO Dai is in the conversation for best sushi in the county. We've taken out three times over the course of the pandemic, they are very busy so fish turnover is high and obviously sushi travels wel...
Fairway's closed had pretty good coffee(store ground) as well as weekly coffee sales. So what store if any uses their vendor? Thanks
Now is a good time to buy lobsters. I have noticed sale prices at local markets starting at $6.99 lb. for pound and a quarter; a bit more for larger sizes. Even frozen lobster tails have been on sa...
Opened late last year, Ku Asian Bistro took over the free standing building that previously housed Oriental Palace in the Chester Heights section of Bronxville. We've tried it several times both ea...