Milk

I saw someone add a coffee creamer to their glass of coke the other day and I was slightly taken aback. Has anyone ever tried or seen this before? I can't seem to comprehend what it would taste lik...

I'm planning on making a fruit tart later today, and I realized that the recipe calls for whole milk. There is only 1% milk and Heavy Cream in my house. Is it possible I could substitute one and/or...

Hello, I started to look up freezing cream and possibly whole milk if need be, and what I saw was that freezing regular milk may reverse a homogenized milk or cream. What I'm asking about is no...

by alkapal 12 years ago

In my experience, all organic milk that I've purchased -- at whatever fat level (skim, 1%, 2%, Lowfat, Whole) -- tastes richer and creamier (and better) than it's non-organic counterpart. I'm pr...

I recently moved Allen, Texas from Europe and interested in buying raw milk. Do you know any place I can buy? Thanks,

Does anyone know where I can buy sheep's milk in or around Philadelphia? Thanks!

I recently moved Allen, Texas from Europe and interested in buying raw milk. Do you know any place I can buy? Thanks,

by Hank Hanover 10 years ago

I, recently, met a gentleman that keeps his old spoiled milk around for when he needs buttermilk in waffles or baked goods. He says they are perfectly interchangeable. This guy is a chemical engi...

hi guys, i was watching Nigella Feasts the other night and she made this dish that i have never seen or heard of before. it's basically: take bread, rip into smallish pieces, put in bowl, boil m...

when making chicken curry and the recipe calls for coconut milk, can I substitute regular milk? I'm not concerned with being "authentic" thanks

I am trying to stop using expensive protein powder that claims to deliver 20 grams of protein per serving. It's just too expensive. I want to replace it with powdered milk. Can anyone help me wi...

I have heard rumors that it is possible to obtain nonpasteurized (Raw) milk some where in NYC, though it is quite low key because of the regulations the city has in place. I’ve found this link...

I'm new to baking and just tried making a Cinnamon Rolls recipe from Emily Luchetti's "Stars Cafe" cookbook. The recipe calls for dissolving dry yeast in 3 T of lukewarm milk, but it wouldn't diss...

I'm interested in buying 8oz cartons of milk (you know, like we all had in elementary school) but I can't for the life of me find anywhere where they sell such a thing to your average consumer. I'...

I didn't have any milk for the cereal one morning. Previous times, I have used Orange Juice in it's place. It's not too bad. Another time, I used water,which really brings out the flavours...

by sarahbeths 2 years ago

Hi! We don't usually drink/eat milk so it's not something we usually have in our fridge. I tried to make pancakes this weekend using my BFFS killer recipe and instead of milk I substituted half and...

by Melanie Wong 2 years ago

A month ago I tasted Straus Family Creamery's new organic whole chocolate milk. I actually walked past the sample table because I don't normally drink fluid milk. But then I doubled back, well, bec...

Can I substitute evaporated milk for regular milk in a mac and cheese recipe? It’s one of Ina Garten’s (Barefoot Contessa) recipes found on the foodnetwork site. I thought the evaporated milk mig...

by Melanie Wong 3 years ago

A taste-off by KQED's Bay Area Bites of six top California dairies whole milk along with info on pasteurization, homogenization, etc.