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Milk

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Milk Recipes

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Community Discussions

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Cooking with Dry or Boxed Milk? Tips appreciated

by sarahbeths 22 days ago

Hi! We don't usually drink/eat milk so it's not something we usually have in our fridge. I tried to make pancakes thi...

sarahbeths

sarahbeths commented 11 days ago

Straus Organic Chocolate Milk

by Melanie Wong 4 months ago

A month ago I tasted Straus Family Creamery's new organic whole chocolate milk. I actually walked past the sample tab...

Melanie Wong

Melanie Wong commented 4 months ago

Nigella's Bread with Warm milk comfort food

by chalenegirl 12 years ago

hi guys, i was watching Nigella Feasts the other night and she made this dish that i have never seen or heard of b...

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Querencia commented 4 months ago

Mac 'n Cheese With Evaporated Milk?

by Augusta 11 years ago

Can I substitute evaporated milk for regular milk in a mac and cheese recipe? It’s one of Ina Garten’s (Barefoot Co...

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kingsa1 commented 5 months ago

Bay Area Bites Taste Test: Local, Sustainable Whole Milk

by Melanie Wong 7 months ago

A taste-off by KQED's Bay Area Bites of six top California dairies whole milk along with info on pasteurization, homo...

Civil Bear

Civil Bear commented 6 months ago

Putting milk/cream into soda?

by glitch 11 years ago

I saw someone add a coffee creamer to their glass of coke the other day and I was slightly taken aback. Has anyone ev...

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Querencia commented 9 months ago

Substituting almond milk for cow's milk in baking?

by mels 4 years ago

I recently found that I can no longer tolerate dairy, much to my chagrin. I have been using almond milk (plain, unswe...

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Cavena commented 10 months ago

No Milk for your Cereal?

by CanuckEh 7 years ago

I didn't have any milk for the cereal one morning. Previous times, I have used Orange Juice in it's place. It's...

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asdfasdfasdfasdf commented 11 months ago

What if I WANT a skin to form on milk?

by vjb 11 months ago

If I google "milk skin," I get lots of sites in which people ask how to prevent it. But I want to generate it. In fac...

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vjb commented 11 months ago

Help me use up milk and cream!

by NYchowcook 1 year ago

I bought a lot of wonderful local whole milk and heavy cream for our holiday open house and have a lot left over and ...

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vjtaylor commented 11 months ago

Special Diets Be the first to comment

Straus Milk without Vitamin D is a godsend to those with Vitamin D Alergies

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by MrHarleyDavidson 1 year ago

My wife and my sister are terribly alergic to Lanolin - from which most Vitamin D which is added to Milk is made. The...

do different brands of milk taste different to you?

by zackly 5 years ago

I drink fat free (skim) milk from large dairies and I'm noticing that they are not alike. I generally buy milk when I...

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Dave9939 commented 1 year ago

Can I substitute water for milk, in....

by Howard_2 10 years ago

..recipes for baked goods like cakes, cupcakes, etc? For that matter, what about using thinned-out yogurt (with a bi...

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suesuebird commented 1 year ago

Keeping Milk Cold on a Buffet for Open House

by nemo 1 year ago

Friends are having an open house for sale of their home. I offered to supply treats, maybe 2 or 3 different kind. I...

Sooeygun

Sooeygun commented 1 year ago

Dissolving Yeast in Milk

by sweetandsavory75 8 years ago

I'm new to baking and just tried making a Cinnamon Rolls recipe from Emily Luchetti's "Stars Cafe" cookbook. The rec...

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marylkennedy commented 1 year ago

How to froth cold milk?

by hungryann 2 years ago

I'm trying to recreate a freddo cappuccino like I've had in Greece. The milk froth/foam is so thick, it's like a soft...

hungryann

hungryann commented 1 year ago

Raw milk in Lisbon

by hlegaux 5 years ago

Hi I live in the Cascais area. I am looking for organic raw cow or goat milk. I am from California so I am used to ...

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Ailbhe commented 1 year ago

What to do with an abundance of organic milk?

by ChervilGeorge 1 year ago

When my awesome corner store guy heard I was experimenting with beginner cheese making, he sent me home with a gigant...

NonnieMuss

NonnieMuss commented 1 year ago

Masala chai: "pulled" vs not, and when is best to add sugar?

by qixotic 1 year ago

So I have memories of some great masala chai I had in northern India a while back, and saw a few different cooking va...

Ttrockwood

Ttrockwood commented 1 year ago

Skim milk into whole milk

by roxlet 8 years ago

I have a recipe that I want to make that calls for 2 cups of whole milk. I have skim milk and I have heavy cream. H...

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masha commented 1 year ago

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