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Get the inside information on the best places to eat Indian food, from hole in the wall to high end. Or share your recommendations and read up on expert tips for Indian cooking at home.

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Best Indian in Manhattan?

by dhkoenig 1 year ago

Recommendations on the best Indian Cuisine in Manhattan? Food being priority and ambiance following that and having ...

thegforceny

thegforceny commented 6 hours ago

November 2018 COTM FRESH INDIA: Gloriously Green, Eggplants, and Salads

by islandmermaid 1 month ago

Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of...

rasputina

rasputina commented 2 days ago

November 2018 COTM FRESH INDIA: Pickles, Chutneys, + Raitas through Indian Health Remedies

by islandmermaid 1 month ago

Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of...

rasputina

rasputina commented 2 days ago

November 2018 COTM FRESH INDIA: Eggs + Cheese, Legumes, Rice, and Breads

by islandmermaid 1 month ago

Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of...

jen kalb

jen kalb commented 2 days ago

November 2018 Cookbook of the Month: FRESH INDIA by Meera Sodha

by islandmermaid 1 month ago

A warm welcome to our November Cookbook of the Month, FRESH INDIA: 130 QUICK, EASY, AND DELICIOUS VEGETARIAN RECIPES ...

o

oneluckylass commented 4 days ago

November 2018 COTM FRESH INDIA: Starters + Snacks and Roots, Squashes, Tubers, + Other Things

by islandmermaid 1 month ago

Welcome to Cookbook of the Month! Please use this thread to post reports on recipes from the following chapters of...

v

valadelphia commented 7 days ago

Restaurants & Bars Be the first to comment

Taj in Wantagh

Gastronomos
by Gastronomos 1 month ago

Any new news on Taj in Wantagh? I've not yet been. It's on my short list. Thanks!

Basera in South Durham, NC (Hwy 55)

by burgeoningfoodie 1 month ago

So I usually don't get a chance to eat Indian food but like once a quarter. So I was really craving some the other w...

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burgeoningfoodie commented 1 month ago

Best Indian Chinese Cookbook

by jatin.ahuja 6 years ago

Hey Guys, Don't know if this is too vague, but I'm trying to find the best Indian Chinese cook book, something to...

j

JasonATXBS commented 1 month ago

The Best North Indian I've Ever Found in NYC

by Jim Leff 1 year ago

I just covered this on my Slog, and wanted to be sure to paste it in here, as well, as this is of great hound interes...

Jim Leff

Jim Leff commented 1 month ago

Looking for sev in Chapel Hill or nearby

by LulusMom 2 months ago

I'm trying to find sev, preferably in Chapel Hill or Carrboro, but along the 15/501 corridor to Durham would work too...

meatn3

meatn3 commented 1 month ago

MAY 2016 COTM - Made in India: EGGS, LEGUMES & GRAINS, SIDES

by Allegra_K 2 years ago

Use this thread for the following chapters: Eggs - p. 143-150 Legumes & Grains - p. 151-174 Sides - p. 175-194 ...

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stockholm28 commented 1 month ago

Red Pepper (cayenne) vs Red Chili Powder

by daphatgrant 2 months ago

Hello, I've been tiptoeing into cooking Indian dishes, at least what I am able to follow from YouTube. Here's the que...

m

MikeG commented 2 months ago

Methi leaves (best kind, prefer organic) for Gobi Tikka Masala

by blustery 2 months ago

I would like to make Gobi Tikka Masala and recipe calls for methi leaves. First of all, is there a substitute for me...

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blustery commented 2 months ago

Pakistani / Indian Outside of Hicksville - Lazzat, North Bellmore

by Gastronomos 4 years ago

Got some take away from Lazzat in North Bellmore recently and have been thinking about ordering again soon. It's goo...

Gastronomos

Gastronomos commented 2 months ago

Bhutanese Food

by syrup09 2 months ago

Does anyone out there know of a restaurant that serves Bhutanese Food? The isolated country only has a popula...

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saregama commented 2 months ago

What are long pepper peppercorns (pippali, Piper longum) supposed to smell like?

by Alemonhead 2 months ago

I purchased some online and they smell like perfume or incense; is this normal or did they add fragrance?

a

Alemonhead commented 2 months ago

dhansak recipe from a parsi grandmom

by howler 6 years ago

[Serves 4-5 or 1 hungry parsi] daal: 1/2 cup toor 1/4 cup chana 1/4 cup moong 1/2 cup masoor 1 small eggplan...

howler

howler commented 2 months ago

Indian in Montreal.

by Withnail42 12 years ago

Hi, Does anyone out there have any suggestions for a good Indian place in Montreal?

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lagatta commented 3 months ago

Articles on Indian

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