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Immersion Blenders

The Best Gifts for New Dads Who Love to Cook (When They Can)

Finding the right Father’s Day gift for a foodie-turned-new-parent can be challenging. You want to get him something that will inspire his culinary pursuits, while still being practical enough to use...
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Bamix Swiss in USA

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by bloodboy 5 months ago

https://www.chowhound.com/post/explanation-bamix-models-766794 I've been reading up on the best Immersion Blender and it comes down to Waring and Bamix. The Waring blender is now MIC but Bamix i...

Immersion Blender Miniature?

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by BUDWIG 5 years ago

Im looking for a miniature immersion blender for very small batches of mixing. The typical kitchen immersion blender is just too big and cumbersome. Im trying to emulsify small batches of about 6 ...

Water in My Chopper Attachment (Immersion Blender)

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by wifeypoo 3 years ago

I've seen this is a common issue, and have endlessly searched, to no avail, for a solution. I have a Kitchenaid Immersion Blender that comes with a chopper attachment (a plastic container with...

Tall Narrow Jar For Immersion Blender

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by loves2cook82 8 months ago

The Breville immersion blender I've had for several years now came with its own blending jar, but the jar is too wide for some purposes, such as making Kenji's 2-minute mayo or hollandaise. I tried...

Help with immersion blender

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by plnelson 1 year ago

I recently bought a Cuisinart CSB-85 only to discover that it requires 2 hands because everytime you release a button you need to unlock the safety button to press it again or press the other one....

Immersion blender with no plastic inside

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by skyisred 3 years ago

Most immersion blenders have a plasticy ring inside the bottom part, where the blades are attached. After some use, this ring starts to disintegrate and ends up in your food, yaiks! This happened t...

Bamix vs Braun MultiQuik vs Breville ControlGrip

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by pucelle 2 years ago

I'm in the market for a new Immersion blender as my current one was re purposed for beauty products and can no longer be used for food. I am aware that Bamix created the market and are considered ...

Bamix hand blender - which one?

ElsieB
by ElsieB 4 years ago

I am leaning toward the gastro pro model as it has more rpm capacity (10,000-14000), but wonder if the longer stem makes it more awkward to use? Also, I see they have a delux M150 which has lower ...

How Do I Dry My Immersion Blender's Gearbox?

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by Velda Mae 8 years ago

I have a Braun immersion blender with the chopper attachment. I put the top of the chopper, which I believe is called the gearbox, in the dishwasher and it came out sloshing with water. I've trie...

Which is better for making hummus: Immersion Blender or Food Processor?

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by Jennlax27iga0 8 years ago

I'm looking for a holiday gift for my dad, and he wants to make his own hummus. I've read it can be done well with either an immersion blender or food processor, but is one (much) better than the o...

Smoothest immersion blender

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by wayne_h999 3 years ago

My first immersion blender was a PC (Canadian) brand that was very cheap and underpowered but would make hummus and pesto absolutely smooth & creamy. Unfortunately I worked it too hard and it broke...

new Cuisinart Smart Stick doesn't turn on!

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by DonnaintheCity 3 years ago

Hmmm....I know there is a lock/unlock button on top. I push it, then push either "low" or "high" and -- nothing happens! Am I missing something? Any advice would be appreciated.

Food Processor vs Immersion Blender

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by dcsandpiper 3 years ago

I have very little counter space but want to make some things that require a food processor (eg pesto, crust made with nuts, thick pastes (eg pumpkin). Can i use an immersion blender as a food pro...

Is it time to replace my Braun immersion blender?

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by Kaymoz 3 years ago

There is nothing quite like my Braun immersion blender in the US market today!! I am sure others who ever had this versatile kitchen tool will agree. With a 400 watt motor, it has the power t...

Dual voltage immersion blender

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by HabaneroLady 4 years ago

So I am an American, but I have a job that involves moving overseas for 1-3 years, then back to the states for training, then back overseas, back for training, etc. I do not know where I will be g...

Death of a kitchen tool

rmarisco
by rmarisco 4 years ago

my Kitchenaid 9 speed immersion blender started smoking today while in use. 15 years after purchasing it, perhaps it may have seen it's last day... I use it for pureeing soup almost exclusively....

First Immersion Blender. What to do?

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by Shann 9 years ago

I got an immersion blender for supper. I've looked through here and see that it's great for soup and for making mayonnaise. I plan on using it for both. Any other things I might be missing t...

Using Cuisinart CSB-75BC Immersion Blender With An Enamel Dutch Oven

Jim Leff
by Jim Leff 4 years ago

I'm interested in cooking sarson ka saag, a Punjabi dish of blended greens (traditionally served with makki di roti, or corn bread, which I also intend to make). I need 1. a heavy bottomed pot ...

Mayonnaise with an Immersion Blender

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by zEli173 10 years ago

Every time I try to make mayonnaise with a stick blender it fails. That is, using egg yolks only I cannot get the mayo to thicken. I put the yolk in first, add a bit of mustard, vinegar, salt, an...

Vitamix vs Immersion blender vs food processor?

guitargirlcbr
by guitargirlcbr 4 years ago

I apologize in advance if I'm beating (or blending) a dead horse, but I'd really like to know if I should get a Vitamix. I have an immersion blender that I love, and a food processor that I use of...