Immersion Blenders

Immersion blender with no plastic inside

by skyisred 1 year ago

Most immersion blenders have a plasticy ring inside the bottom part, where the blades are attached. After some use, t...


canddc commented 21 days ago

Bamix vs Braun MultiQuik vs Breville ControlGrip

by pucelle 4 months ago

I'm in the market for a new Immersion blender as my current one was re purposed for beauty products and can no longer...

mikie commented 4 months ago

Bamix hand blender - which one?

by ElsieB 2 years ago

I am leaning toward the gastro pro model as it has more rpm capacity (10,000-14000), but wonder if the longer stem ma...

MacGuffin commented 5 months ago

How Do I Dry My Immersion Blender's Gearbox?

by Velda Mae 6 years ago

I have a Braun immersion blender with the chopper attachment. I put the top of the chopper, which I believe is calle...


alexrander commented 7 months ago

Which is better for making hummus: Immersion Blender or Food Processor?

by Jennlax27iga0 6 years ago

I'm looking for a holiday gift for my dad, and he wants to make his own hummus. I've read it can be done well with ei...

MacGuffin commented 8 months ago

Water in My Chopper Attachment (Immersion Blender)

by wifeypoo 11 months ago

I've seen this is a common issue, and have endlessly searched, to no avail, for a solution. I have a Kitchenaid ...


jrbigdog commented 10 months ago

Smoothest immersion blender

by wayne_h999 12 months ago

My first immersion blender was a PC (Canadian) brand that was very cheap and underpowered but would make hummus and p...

DuffyH commented 12 months ago

new Cuisinart Smart Stick doesn't turn on!

by DonnaintheCity 1 year ago

Hmmm....I know there is a lock/unlock button on top. I push it, then push either "low" or "high" and -- nothing happe...

DuffyH commented 1 year ago

Food Processor vs Immersion Blender

by dcsandpiper 2 years ago

I have very little counter space but want to make some things that require a food processor (eg pesto, crust made wit...


dcsandpiper commented 2 years ago

Is it time to replace my Braun immersion blender?

by Kaymoz 2 years ago

There is nothing quite like my Braun immersion blender in the US market today!! I am sure others who ever had th...


Kaymoz commented 2 years ago

Dual voltage immersion blender

by HabaneroLady 2 years ago

So I am an American, but I have a job that involves moving overseas for 1-3 years, then back to the states for traini...


HabaneroLady commented 2 years ago

Death of a kitchen tool

by rmarisco 2 years ago

my Kitchenaid 9 speed immersion blender started smoking today while in use. 15 years after purchasing it, perhaps it ...

MidwesternerTT commented 2 years ago

First Immersion Blender. What to do?

by Shann 7 years ago

I got an immersion blender for supper. I've looked through here and see that it's great for soup and for making mayo...

MidwesternerTT commented 2 years ago

Using Cuisinart CSB-75BC Immersion Blender With An Enamel Dutch Oven

by Jim Leff 2 years ago

I'm interested in cooking sarson ka saag, a Punjabi dish of blended greens (traditionally served with makki di roti, ...

Jim Leff commented 2 years ago

Mayonnaise with an Immersion Blender

by zEli173 8 years ago

Every time I try to make mayonnaise with a stick blender it fails. That is, using egg yolks only I cannot get the ma...


Loralyn commented 2 years ago

Vitamix vs Immersion blender vs food processor?

by guitargirlcbr 2 years ago

I apologize in advance if I'm beating (or blending) a dead horse, but I'd really like to know if I should get a Vita...

Becca Porter commented 2 years ago

Bamix immersion blender splashes on wall

by blustery 2 years ago

I recently purchased a Bamix immersion blender and enjoy using it mostly for soups. Yesterday, I noticed tons of redd...


blustery commented 2 years ago

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