Condiments, Sauces, Additives, & Gravies

Hot Sauce

Can you handle the heat? Find everything you ever wanted to know about hot sauce, from under-the-radar brands that other Chowhounds love to technical answers about chile peppers.

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Mild Sauce - Only in Chicago?

by xbeetfarmx 13 years ago

So this is my first post to chowhounds. Hi! One of my favorite things about Chicago, is something called "Mild Sauce"...


rubioblack commented 14 days ago

Cricket in Stratford, Ct.

by emilymary 7 years ago

Can anyone help me find the receipe for Cricket's hot dog sauce? It closed and isn't there anymore (near the Stratfor...


zackly commented 25 days ago

Las Cuatro Milpas hot sauce?

by pRon 2 years ago

Does anybody have a link or recipe for the type of hot sauce they serve at this fine establishment? BTW: I have d...


RB Hound commented 1 month ago

Trying to learn how to double+ my sauce recipes

by mugzi 1 month ago

I have recipes that I've mastered in small quantities at home, but now I'm planning to fulfill my lifelong dream and ...

hotoynoodle commented 1 month ago

Berliner Döner Kebab "Scharfe Sauce" hot sauce

by Bada Bing 2 years ago

In my so-far-futile endeavor in the USA to replicate the Döners I used to enjoy in Berlin 25 years ago, I am thinki...


SarahC1234 commented 2 months ago

Bottle Condiment Hot Sauce 101?

by zackly 3 months ago

I'm looking for a guide to bottled condiment hot sauces. In local Mexican restaurants owned by Mexicans around here ...


zackly commented 3 months ago

Taco Shop Hot Sauces

by keykey 9 years ago

I moved to Texas about 8 months ago from San Diego and today I decided I wanted to make my own hot sauce. Now, I'm no...


pathms88 commented 3 months ago

Aldi's own Sriracha

by lastZZ 2 years ago

Has anyone tried this? The only Sriracha I have ever seen in America is the Huy Fong Rooster. I'll prolly buy some t...


missing commented 3 months ago

Recommend Sauces for Rice and Vegetables

by westes 4 months ago

I typically cook for about four days of meals in advance, to accommodate my schedule and available time for cooking. ...

jill kibler commented 3 months ago

El Yucateco Hot sauce: Differences between red and green

by bugmenot 8 years ago

Anyone know what the differences are between the red and green versions of El Yucateco Habanero hot sauce as far as t...

SmokeDawg commented 4 months ago

When a recipe calls for 'chili sauce,' what do you use?

by Jjjr 5 years ago

Just a question out of curiousity. Whenever I see a recipe that calls for 'chili sauce,' I get a little annoyed b...


Remag commented 5 months ago

Make your own Hot Sauce

by egbluesuede 6 months ago

Any hounds out there have experience making their own hot sauce? Somehow I got the idea that in 2017 I was going to ...

nofunlatte commented 6 months ago

Empty hot sauce bottles

by causeimhungry 8 months ago

I'm wanting to make some homemade hot sauce as Christmas gifts and I'm looking for small glass bottles. I checked ama...


MikeG commented 7 months ago

Copy Cat Recipe for Richmond's Bill's Barbecue Hot Sauce

by mavora 5 years ago

Glad to know that I'm not the only one who is grieving the loss of the Hot Sauce. cwhiteside is my fellow mourner and...


VaFlTraveler commented 8 months ago

Best hot sauce in D/FW

by textex 10 years ago

who do you think has the best hot sauce in D/FW my are #3 EL FENIX allover d/fw very good #2 poco loco in grand p...


aviator425 commented 8 months ago

Where to get freshly made harrissa in the GTA?

by KitchenVoodoo 8 months ago

Anyone have any leads on this? I got some in the old sector of Nice and it was great. Anything similar available in...


Tatai commented 8 months ago

Asian chili paste

by Magycmyste 3 years ago

So, I went to a teppanyaki restaurant recently, and when I asked for a little extra something to spice up my meal, th...


Missmarisa commented 9 months ago

Sriracha vs "chili garlic sauce"

by fldhkybnva 4 years ago

Is there a difference between the Sriracha (Huy Fong brand) in the bottle with the squeeze green cap vs the smaller p...


stevekx commented 9 months ago

The Hottest and Tastiest Paste Evva

by DoctorChow 10 months ago

I'm a chili person who loves good, genuine hot sauces. As opposed to concentrates like "Dave's" stuff. Here's a...

DoctorChow commented 10 months ago