Ham
Pork Products

Ham

It doesn't have to be Easter to enjoy ham's perfect balance of sweet and salty flavors. Whether you prefer it baked, glazed, smoked, or even fried, Chowhound's got the recipe for you.

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Which ham is better?

by odatlynn 8 years ago

I'm making out my grocery list and a shank ham and a butt portion ham are on sale. The butt costs a little more. Whic...

useratl commented 14 days ago

Canned ham. What the heck?

by Deb Van D 14 years ago

A friend (or so I'd thought) gave me a 5 lb canned ham. Armour. I have never run across one of these creatures and ...

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Soxie commented 1 month ago

Will my ham and turkey dry out?

by CMB_NYC84 1 month ago

I mail ordered a ham and smoked turkey from Burger's Smokehouse (this is the first time i ordered the turkey,but in p...

TorontoJo commented 1 month ago

Home Cooking Be the first to comment

Ham in crockpot

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by minncalif 1 month ago

I would like to cook my ham in my crockpot; however it is too large. It is an 11 lb shank end 1/2 ham. would it turn ...

Markets & Stores Be the first to comment

NJ Costco - Spiral Ham- Disappintment 2017

by jnk 2 months ago

Easter 2016 I bought I spiral ham at Costco that was probably the BEST spiral ham I had ever had. Moist, well smoked....

Ideas for bone-in ham, especially for someone who isn't a fan?

by herHiGHness 2 months ago

My SO just came home from his parent's house and brought with him 3 packages of cube steaks and a ginormous bone-in h...

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Querencia commented 2 months ago

We just butchered a pig - Fresh "Ham" Slices

by Springhaze2 2 years ago

We just had our pig butchered and now have a freezer full of fresh pork. This is new to me so I have a lot of questio...

pearlwhitson commented 2 months ago

Markets & Stores Be the first to comment

Kramarczuk's or Hackenmueller Easter Ham?

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by brlattim 2 months ago

Kramarczuk's has a double smoked ham from Iowa I have not tried. It is $4.99/lb. Hackenmueller has a nice smoked ham ...

Landrauchschinken by Olympic Provisions

by Melanie Wong 4 months ago

Perhaps the most memorable bite at the recent Good Food Awards in San Francisco was the Landrauchschinken or "Swiss C...

Melanie Wong commented 4 months ago

Ham bone Broth instead of beef stock

by heetlr01 4 months ago

I was planning on making a no bean sweet potato chili this weekend that calls for beef stock but I don't have any. I ...

coll commented 4 months ago

Help with cooking a ham

by adventuresinbaking 5 months ago

Hello! I bought a local smoked fresh ham from my local farmer's market for New Years. I am guessing I can treat it li...

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janniecooks commented 5 months ago

Ham

How long is homemade ham stock good for?

by taj1107 5 months ago

I baked a whole ham at Thanksgiving. I reserved the drippings and placed them in a sealed container in the fridge. It...

hotoynoodle commented 5 months ago

Never made or bought a holiday ham before

by pumpkinspice 1 year ago

So, been married 3 years now - and my turn to host the inlaws for Christmas Eve dinner. Hubby dislikes ham but everyo...

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1stump commented 6 months ago

Country ham -- how to cook it?

by Ichabod 8 years ago

I've been given a beautiful country ham for Christmas and am looking for some advice on how best to cook it. I've se...

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sassysausesexygirl commented 6 months ago

Ham

Help, is my smoked ham already cooked?

by JennaL 8 years ago

So I have this lovely bone-in half of a smoked ham. I bought it from a local organic farmer that we have a CSA share ...

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Rosecooks commented 7 months ago

Ham

Jamon iberico de bellota

by amnyc 7 months ago

After a recent trip to Spain, I'm looking to find somewhere in NYC that sells Jamon iberico de bellota. Any tips?

Ziggy41 commented 7 months ago

Is anyone familiar with Frick's ham?

by laredo 4 years ago

I am trying to pick out a Christmas ham and am very limited on selection. There are Cook's hams but they have 23...

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Pendleton commented 7 months ago

Ham

Any Chinese ham that's not sweet?

by learntocookchinese 8 months ago

I've been making Fuschia Dunlop's Silk gourd with soy beans. I buy Chinese ham but it's always sweet. Is there any Ch...

paulj commented 7 months ago