Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›
Pork Products


It doesn't have to be Easter to enjoy ham's perfect balance of sweet and salty flavors. Whether you prefer it baked, glazed, smoked, or even fried, Chowhound's got the recipe for you.

Community Discussions

Sort discussions by:

Display mode:

Ham at a Cocktail Party?

by mskilgore 29 days ago

Hi Chowhounders! For the past five years I've thrown a holiday cocktail party and the main proteins have been beef...


mskilgore commented 20 days ago

Jinhua ham substitute

by sjsto 2 months ago

So, I want to make XO sauce, and for that I need Jinhua ham. Can't get that, however, so I need to sub something. A f...


sjsto commented 2 months ago

Ham: when to toss?

by tonbo0422 6 years ago

I've found a great website about food longevity (I'm afraid to post a link in case this post gets pulled, so Google "...


Savorytart commented 3 months ago

Is anyone familiar with Frick's ham?

by laredo 5 years ago

I am trying to pick out a Christmas ham and am very limited on selection. There are Cook's hams but they have 23...


riestersc commented 4 months ago


Help with a ham?

by mdorton 5 months ago

Any ham experts here? I bought a ham from a local farm that was starting a farmshare. This ham was their first try. T...

dave_c commented 5 months ago

Fresh ham, bone in... best way to cook it?

by three_margaritas 3 years ago

I have a fresh ham, bone in, a small one. Not sure whether it was smoked or not. What would you cook with such an it...


jessicatok commented 5 months ago


Which ham is better?

by odatlynn 8 years ago

I'm making out my grocery list and a shank ham and a butt portion ham are on sale. The butt costs a little more. Whic...

useratl commented 5 months ago

Canned ham. What the heck?

by Deb Van D 14 years ago

A friend (or so I'd thought) gave me a 5 lb canned ham. Armour. I have never run across one of these creatures and ...


Soxie commented 6 months ago

Will my ham and turkey dry out?

by CMB_NYC84 6 months ago

I mail ordered a ham and smoked turkey from Burger's Smokehouse (this is the first time i ordered the turkey,but in p...

TorontoJo commented 6 months ago

Home Cooking Be the first to comment

Ham in crockpot

by minncalif 6 months ago

I would like to cook my ham in my crockpot; however it is too large. It is an 11 lb shank end 1/2 ham. would it turn ...

Markets & Stores Be the first to comment

NJ Costco - Spiral Ham- Disappintment 2017

by jnk 6 months ago

Easter 2016 I bought I spiral ham at Costco that was probably the BEST spiral ham I had ever had. Moist, well smoked....

Ideas for bone-in ham, especially for someone who isn't a fan?

by herHiGHness 7 months ago

My SO just came home from his parent's house and brought with him 3 packages of cube steaks and a ginormous bone-in h...


Querencia commented 7 months ago

We just butchered a pig - Fresh "Ham" Slices

by Springhaze2 2 years ago

We just had our pig butchered and now have a freezer full of fresh pork. This is new to me so I have a lot of questio...

pearlwhitson commented 7 months ago

Markets & Stores Be the first to comment

Kramarczuk's or Hackenmueller Easter Ham?

by brlattim 7 months ago

Kramarczuk's has a double smoked ham from Iowa I have not tried. It is $4.99/lb. Hackenmueller has a nice smoked ham ...

Landrauchschinken by Olympic Provisions

by Melanie Wong 8 months ago

Perhaps the most memorable bite at the recent Good Food Awards in San Francisco was the Landrauchschinken or "Swiss C...

Melanie Wong commented 8 months ago

Ham bone Broth instead of beef stock

by heetlr01 9 months ago

I was planning on making a no bean sweet potato chili this weekend that calls for beef stock but I don't have any. I ...

coll commented 8 months ago

Help with cooking a ham

by adventuresinbaking 10 months ago

Hello! I bought a local smoked fresh ham from my local farmer's market for New Years. I am guessing I can treat it li...


janniecooks commented 10 months ago


How long is homemade ham stock good for?

by taj1107 10 months ago

I baked a whole ham at Thanksgiving. I reserved the drippings and placed them in a sealed container in the fridge. It...

hotoynoodle commented 10 months ago

Never made or bought a holiday ham before

by pumpkinspice 2 years ago

So, been married 3 years now - and my turn to host the inlaws for Christmas Eve dinner. Hubby dislikes ham but everyo...


1stump commented 11 months ago