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Ground Beef

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How do you get the fine cooked ground beef texture?

by groover808 7 years ago

I tried making a hotdog chili this weekend, but this always baffles me when I'm cooking ground beef. When you need a ...

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menand commented 1 month ago

Tajima Kobe Ground Beef Patties

by zackly 3 months ago

I bought a refrigerated, vacuum packed 16oz. package of these 80/20, 4oz patties at my local Shoprite supermarket i...

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ferret commented 3 months ago

Coarse Ground Beef for Chili?

by BabyDollCook 9 months ago

Has this always been around? I've lately been seeing it in more and more northeast u.s. grocery stores. Maybe I'...

sarafinadh commented 3 months ago

Crockpot Help!

by sarahwjohnsen 6 months ago

Help! I was making a ground chicken and ground beef chili earlier, it cooked for about 2 hours on "low" (supposed to ...

carophil11 commented 6 months ago

Does ground hamburger have to be ground twice?

by msgenie516 6 years ago

Hi, I just ordered a 1/4 HP All stainless LEM electric meat grinder from Amazon. I did some grinding a long time ...

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cheeseart commented 7 months ago

Interesting Creative Chicken/Hamburger/Pork Chop Recipes?

by walle58533 7 months ago

I have a finals for cooking tomorrow and we have to make a main meal using either chicken, hamburger, or pork chops a...

The_Libster commented 7 months ago

Home Cooking Be the first to comment

Calling on advocates of "oven browning"...

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by antihawk 9 months ago

Hi, all. The title refers to the method of browning meat in the oven, at whatever temperature, over the more tradi...

Ground Meat Uncooked Freezer Friendly Recipes Please

by Allenkii 10 months ago

Hi all, I need your help please! In preparation for going back to work after a maternity leave, I want to stuff m...

PeanutButterJelloTime commented 10 months ago

When to add vegetables to ground beef recipes

by antihawk 10 months ago

Hi all, In recipes containing ground beef, such as Bolognese and Chili, there are a wide variety of instructions a...

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tastesgoodwhatisit commented 10 months ago

Why is my ground beef always chewy?

by fldhkybnva 4 years ago

SO and I often throw together quick meals at night with ground beef + other ingredients available. However, I can't ...

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RN1955 commented 1 year ago

Method to brown ground beef

by antihawk 1 year ago

Hi, all. Assuming I want to brown ground beef properly, to the point of it being quite dark, I have a question abo...

paulj commented 1 year ago

Better to freeze burgers or pork chops?

by noidipeds 1 year ago

We bought a bbq variety pack from our local butcher, but we aren't going to have time to eat everything before we go ...

MidwesternerTT commented 1 year ago

I bought Kitchenaid Meat Grinder, now what?

by walker 7 years ago

My favorite butcher in San Francisco, Bryan's, has great ground chuck but I've decided I want to grind my own (am I a...

islandbear commented 1 year ago

Ground beef has slight smell

by valia 1 year ago

I just bought raw ground beef last night and stored it in the fridge until this morning when I made meatballs with it...

jfood commented 1 year ago

Consumer Reports finds fecal contamination in ground beef

by ennuisans 2 years ago

I always order my hamburgers well-done when eating out. Looks like I'll be grilling them that way too from now on.

Melanie Wong commented 1 year ago

How to order ground beef from a butcher (for hamburgers)?

by dfeng 2 years ago

In preparation for some hamburger experimentation, I'd like to have order some ground beef freshly ground at the mark...

Bob Martinez commented 2 years ago

Ground Beef: Pound to Cup Conversion

by icecone 7 years ago

Does anyone know the following: How many cups in 1 pound of raw ground beef? How many cups in 1 pound of ground...

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BigDickBlack commented 2 years ago

Can I safely use this ground beef?

by Dondeestaluigi 2 years ago

Came home from the store, accidentally left it out for 2.5 hours. Feels room temp. Can I use it to make meatloaf rig...

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work2eat commented 2 years ago

My Ground Sirloin Is Not Like That From The Store ?

by JimmyH 2 years ago

I picked up a stainless Tres Spade meat grinder awhile back and I've been doing Danny Kaye's poached chicken, grindin...

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acgold7 commented 2 years ago