Beef Products

Ground Beef

Community Discussions

Sort discussions by:

Display mode:

Meat Quality: Costco, WF, Local Butcher, Supermarket

by khymari 19 days ago

We are only 2 in my household and to be honest, we only really cook on the weekends due to time constraints. I'v...


UES Mayor commented 16 days ago

How to cook short ribs for frozen spaghetti/taco meat

by marys1000 3 months ago

Basically I am looking for a non beef alternative for ground beef. I thought maybe I could just simply bake some bon...


sr44 commented 3 months ago

Best beef cuts (and ratios) for grind your own hamburgers

by walker 7 years ago

I have the kitchen aid meat grinder attachment (that I STILL have not yet used) and have read different recs for the ...


seanspec commented 3 months ago

Cryovac Beef

by whyhi 3 months ago

I live in Los Angeles where we have one of the first Whole Foods 365 stores. They sell cryovac beef cuts that have a ...


zackly commented 3 months ago

Steamed meat

by paykhe22 3 months ago

Has anyone steamed ground beef before? Is it as simple as putting it in a steamer and covering it?

hotoynoodle commented 3 months ago

Ground Beef Question (solved)

by magnoliasouth 4 months ago

I have a strange question, but let me explain first what I'm trying to do. We are in a small RV and I want to make th...

magnoliasouth commented 4 months ago

How do you get the fine cooked ground beef texture?

by groover808 8 years ago

I tried making a hotdog chili this weekend, but this always baffles me when I'm cooking ground beef. When you need a ...


menand commented 5 months ago

Tajima Kobe Ground Beef Patties

by zackly 7 months ago

I bought a refrigerated, vacuum packed 16oz. package of these 80/20, 4oz patties at my local Shoprite supermarket i...


ferret commented 7 months ago

Coarse Ground Beef for Chili?

by BabyDollCook 1 year ago

Has this always been around? I've lately been seeing it in more and more northeast u.s. grocery stores. Maybe I'...

sarafinadh commented 7 months ago

Crockpot Help!

by sarahwjohnsen 10 months ago

Help! I was making a ground chicken and ground beef chili earlier, it cooked for about 2 hours on "low" (supposed to ...

carophil11 commented 10 months ago

Does ground hamburger have to be ground twice?

by msgenie516 6 years ago

Hi, I just ordered a 1/4 HP All stainless LEM electric meat grinder from Amazon. I did some grinding a long time ...


cheeseart commented 11 months ago

Interesting Creative Chicken/Hamburger/Pork Chop Recipes?

by walle58533 11 months ago

I have a finals for cooking tomorrow and we have to make a main meal using either chicken, hamburger, or pork chops a...

The_Libster commented 11 months ago

Home Cooking Be the first to comment

Calling on advocates of "oven browning"...

by antihawk 1 year ago

Hi, all. The title refers to the method of browning meat in the oven, at whatever temperature, over the more tradi...

Ground Meat Uncooked Freezer Friendly Recipes Please

by Allenkii 1 year ago

Hi all, I need your help please! In preparation for going back to work after a maternity leave, I want to stuff m...

PeanutButterJelloTime commented 1 year ago

When to add vegetables to ground beef recipes

by antihawk 1 year ago

Hi all, In recipes containing ground beef, such as Bolognese and Chili, there are a wide variety of instructions a...


tastesgoodwhatisit commented 1 year ago

Why is my ground beef always chewy?

by fldhkybnva 5 years ago

SO and I often throw together quick meals at night with ground beef + other ingredients available. However, I can't ...


RN1955 commented 1 year ago

Method to brown ground beef

by antihawk 1 year ago

Hi, all. Assuming I want to brown ground beef properly, to the point of it being quite dark, I have a question abo...

paulj commented 1 year ago

Better to freeze burgers or pork chops?

by noidipeds 1 year ago

We bought a bbq variety pack from our local butcher, but we aren't going to have time to eat everything before we go ...

MidwesternerTT commented 1 year ago

I bought Kitchenaid Meat Grinder, now what?

by walker 7 years ago

My favorite butcher in San Francisco, Bryan's, has great ground chuck but I've decided I want to grind my own (am I a...

islandbear commented 1 year ago