I'm having a Lunar NewYears party and one of my guests has a wheat allergy. Most Asian dumpling and wonton wrappers are made with wheat. Rice paper (like what you use in summer rolls) aren't the sa...

My girlfriend was born with many food allergies, and I’m trying to find some recipes that cater to her needs. Her allergies include: Peanuts Nuts Eggs Wheat Seeds Sesame seeds Edamame Fish...

Hey everyone! I was hoping to get some ideas on some cheap food ideas to bring to school or work. Normally people bring wraps, sandwiches and crackers .etc since it's cheap but these are not ch...

by pdxgastro 5 years ago

Hi Special Diet Hounds! I have a friend (friend #1) who is Gluten free and Dairy free. She in turn has a friend (friend #2) who is also GF and recently traveled to Italy. While in Italy, friend #2...

I've made this almond flour cake a few times; it calls for a layer of sugar in the bottom of the pan so when turned out, the cake has a nice, crisp sugar top. Previously I've been able to serve ...

by Melanie Wong 2 years ago

Some may recognize Chef/owner John Franchetti's name as the co-founder of Rosso Pizzeria in Santa Rosa and Petaluma. That partnership broke up a couple years ago. Franchetti claimed this catering/e...

After various health complications, I had to eliminate most starches and sugars from my diet. It was a success: I feel million times better (and my tests are the proof). But my chow-heart is empty ...

Any leads on Caputo’s gluten free flour in Toronto / GTA? Or even online with fast shipping (need for next weekend). Hoping to make some Neapolitan style pizza in an Ooni pizza oven and have a GF ...

Does anyone know of a guide (or what you do?) for white flour substitutes for an MTHFR diet (avoiding folic acid)? For some things, oats or almond flours will work - what flour do you use for bakin...

Hi, Does anyone have any suggestions for replacing bread crumbs as a binding agent in things like meatballs for someone who is gluten-free? I'm sure there is something... All suggestions wel...

Went to several places today, bulk stores and Rachelle Bery, and had no luck finding rice syrup. Does anyone know if it's still available in the city?

Am looking for a source for 100% buckwheat noodles, grown/made in Japan or the US (NOT China). Organic is a plus. Available at a store in Denver is a plus, or online.

Would like to make a nice Rosh Hashanah dinner that our friends can enjoy. They are gluten-free and vegan. Will be only about 4 or 5 people coming. All advice appreciated!

Hi guys! I made an abundance of delicious Wegmans brand gluten-free penne salad last night, but the pasta has since hardened to a rock upon refrigeration. The salad contains Genoa salami, red onion...

I found a previous post with several people suggesting the use of white rice flour instead of wheat flour if you need to make a gluten-free roux. I am having guests over for gumbo and will try wit...

Hello everyone! I need some help to with a bread that my cousin can eat. She is going through chemo right now for breast cancer, and is on a specialized diet. Here is what she wants to ...

Hi there! I'm having an impromptu dinner for a total of 6 women (including me) where we'll be celebrating my mom's 75th birthday, but very casual. I usually love scheming up a menu for such occas...

Our household's dynamics is making for a difficult menu planning combination. We went to a dietitian actually offering menu planning and received a printout of the new food pyramid called MyPlate. ...